Gill diseases may cause high mortalities in farmed Atlantic salmon. In seawater reared fish co-infections involving the epitheliocystis associated bacterium Ca. Branchiomonas cysticola, the microsporidian Desmozoon lepeophtherii, the causative agent of amoebic gill disease Paramoeba perurans and salmon gill poxvirus are common and histopathological lesions may be complex. Here, we report detection of these agents utilising multiplex real-time PCR and link the presence of agents to histopathologically visible gill lesions by in situ hybridisation (ISH) utilising RNAscope®. We show that Ca. Branchiomonas cysticola infections may remain undetected if diagnostic investigations are restricted to histopathology alone. Further, positive in situ la...
Amoebic gill disease (AGD) is a proliferative gill disease of marine cultured Atlantic salmon Salmo ...
Bacterial diseases of the gills of commercially reared salmonids in freshwater are common problems. ...
Last year (2021) 54 million Atlantic salmon died at Norwegian food producing sea sites. This constit...
The prevalence and geographical distribution of the recently described endosymbiont 'Candidatus Bran...
Epitheliocystis, a disease characterised by cytoplasmic bacterial inclusions (cysts) in the gill and...
Proliferative gill inflammation (PGI) is an important cause of loss in seawater-farmed Atlantic salm...
Various agents including Ca. Piscichlamydia salmonis, Ca. Branchiomonas cysticola, Des-mozoon lepeop...
The microsporidian Desmozoon lepeophtherii Freeman and Sommerville, 2009 is considered significant i...
Candidatus Branchiomonas cysticola is an intracellular, gram-negative Betaproteobacteria causing epi...
Abstract Background In September 2008, a disease outbreak characterized by acute, severe gill pathol...
Intracellular inclusions containing chlamydia-like organisms are frequently observed in the gill epi...
Proliferative gill inflammation, a respiratory disease of apparently multifactorial aetiology, affec...
Complex gill disorder (CGD) is an important condition in Atlantic salmon aquaculture, but the roles ...
Background: Parvicapsula pseudobranchicola is a marine myxosporean parasite infecting farmed Atlanti...
Amoebic gill disease (AGD) is a proliferative gill disease of marine cultured Atlantic salmon Salmo ...
Amoebic gill disease (AGD) is a proliferative gill disease of marine cultured Atlantic salmon Salmo ...
Bacterial diseases of the gills of commercially reared salmonids in freshwater are common problems. ...
Last year (2021) 54 million Atlantic salmon died at Norwegian food producing sea sites. This constit...
The prevalence and geographical distribution of the recently described endosymbiont 'Candidatus Bran...
Epitheliocystis, a disease characterised by cytoplasmic bacterial inclusions (cysts) in the gill and...
Proliferative gill inflammation (PGI) is an important cause of loss in seawater-farmed Atlantic salm...
Various agents including Ca. Piscichlamydia salmonis, Ca. Branchiomonas cysticola, Des-mozoon lepeop...
The microsporidian Desmozoon lepeophtherii Freeman and Sommerville, 2009 is considered significant i...
Candidatus Branchiomonas cysticola is an intracellular, gram-negative Betaproteobacteria causing epi...
Abstract Background In September 2008, a disease outbreak characterized by acute, severe gill pathol...
Intracellular inclusions containing chlamydia-like organisms are frequently observed in the gill epi...
Proliferative gill inflammation, a respiratory disease of apparently multifactorial aetiology, affec...
Complex gill disorder (CGD) is an important condition in Atlantic salmon aquaculture, but the roles ...
Background: Parvicapsula pseudobranchicola is a marine myxosporean parasite infecting farmed Atlanti...
Amoebic gill disease (AGD) is a proliferative gill disease of marine cultured Atlantic salmon Salmo ...
Amoebic gill disease (AGD) is a proliferative gill disease of marine cultured Atlantic salmon Salmo ...
Bacterial diseases of the gills of commercially reared salmonids in freshwater are common problems. ...
Last year (2021) 54 million Atlantic salmon died at Norwegian food producing sea sites. This constit...