Over the last few decades, allergic diseases have been steadily increasing worldwide, a phenomenon that is not yet completely understood. Recent evidence, however, suggests that alterations in the microbiome may be a contributing factor. The microbiome refers to all microorganisms in a habitat including bacteria, fungi, and viruses. Using modern sequencing technologies, we are now capable of detecting and analyzing the human microbiome in more detail than ever before. Epidemiological and experimental studies have indicated that a complex intestinal microbiome supports the development of the immune system during childhood, thus providing protection from allergic diseases, including food allergy. The microbiome becomes an important part of hu...
PRACTALL is a joint initiative of the American Academy of Allergy, Asthma & Immunology and the Europ...
PRACTALL is a joint initiative of the American Academy of Allergy, Asthma & Immunology and the Europ...
Allergic diseases, such as food allergy (FA), atopic dermatitis (AD), and asthma, are heterogeneous ...
© 2016 Elsevier Ltd All rights reserved. Allergic diseases including asthma, rhinitis, and food...
WOS: 000394351800003PubMed: 27115907In the present paper, we discuss the importance of the microbiom...
Allergic diseases, such as respiratory, cutaneous, and food allergy, have dramatically increased in ...
All body surfaces are exposed to a wide variety of microbes, which significantly influence immune re...
All body surfaces are exposed to a wide variety of microbes, which significantly influence immune re...
Human microbiome contributes to critical functions that impact health and disease. It influences the...
Human microbiome contributes to critical functions that impact health and disease. It influences the...
The rate at which the prevalence of allergy keeps rising globally poses a threat to health and econo...
AbstractThe increase in allergic diseases over the past several decades is correlated with changes i...
Asthma and atopy, classically associated with hyper-activation of the T helper 2 (Th2) arm of adapti...
Asthma and atopy, classically associated with hyper-activation of the T helper 2 (Th2) arm of adapti...
The hygiene hypothesis has been popularized as an explanation for the rapid increase in allergic dis...
PRACTALL is a joint initiative of the American Academy of Allergy, Asthma & Immunology and the Europ...
PRACTALL is a joint initiative of the American Academy of Allergy, Asthma & Immunology and the Europ...
Allergic diseases, such as food allergy (FA), atopic dermatitis (AD), and asthma, are heterogeneous ...
© 2016 Elsevier Ltd All rights reserved. Allergic diseases including asthma, rhinitis, and food...
WOS: 000394351800003PubMed: 27115907In the present paper, we discuss the importance of the microbiom...
Allergic diseases, such as respiratory, cutaneous, and food allergy, have dramatically increased in ...
All body surfaces are exposed to a wide variety of microbes, which significantly influence immune re...
All body surfaces are exposed to a wide variety of microbes, which significantly influence immune re...
Human microbiome contributes to critical functions that impact health and disease. It influences the...
Human microbiome contributes to critical functions that impact health and disease. It influences the...
The rate at which the prevalence of allergy keeps rising globally poses a threat to health and econo...
AbstractThe increase in allergic diseases over the past several decades is correlated with changes i...
Asthma and atopy, classically associated with hyper-activation of the T helper 2 (Th2) arm of adapti...
Asthma and atopy, classically associated with hyper-activation of the T helper 2 (Th2) arm of adapti...
The hygiene hypothesis has been popularized as an explanation for the rapid increase in allergic dis...
PRACTALL is a joint initiative of the American Academy of Allergy, Asthma & Immunology and the Europ...
PRACTALL is a joint initiative of the American Academy of Allergy, Asthma & Immunology and the Europ...
Allergic diseases, such as food allergy (FA), atopic dermatitis (AD), and asthma, are heterogeneous ...