Hydration properties of folded and unfolded/disordered miniproteins were monitored in frozen solutions by wide-line H-1-NMR. The amount of mobile water as function of T (-80 degrees C -15 degrees C temperature range, wide-line H-1-NMR detects the heterogeneity of protein fold, providing the size of the hydration shell surrounding the accessible conformers at a given temperature. Results indicate that freezing of protein solutions proceeds by the gradual selection of the enthalpically most favored states that also minimize the number of bridging waters
AbstractWide-line 1H-NMR and differential scanning calorimetry measurements were done in aqueous sol...
Hydration water is necessary for protein function. It was long thought that the hydration water was ...
Antifreeze protein (AFP) has a unique function of reducing solution freezing temperature to protect ...
Hydration properties of folded and unfolded/disordered miniproteins were monitored in frozen solutio...
Here we present a novel method for the characterization of the hydration of protein solutions based ...
Solid-state NMR of proteins in frozen aqueous solution is a potentially powerful technique in struct...
Solid-state NMR of proteins in frozen aqueous solution is a potentially powerful technique in struct...
Water is fundamental to all aspects of protein function including folding, stability, catalysis, and...
AbstractIntrinsically unstructured/disordered proteins (IUPs) exist in a disordered and largely solv...
Water-protein interactions help to maintain flexible conformation conditions which are required for ...
Antifreeze protein (AFP) has a unique function of reducing solution freezing temperature to protect ...
Water-protein interactions help to maintain flexible conformation conditions which are required for ...
Hydrophobic hydration, the perturbation of the aqueous solvent near an apolar solute or interface, i...
Proteins in solution affect the structural and dynamic properties of the bulk water at the protein-w...
Antifreeze protein (AFP) has a unique function of reducing solution freezing temperature to protect ...
AbstractWide-line 1H-NMR and differential scanning calorimetry measurements were done in aqueous sol...
Hydration water is necessary for protein function. It was long thought that the hydration water was ...
Antifreeze protein (AFP) has a unique function of reducing solution freezing temperature to protect ...
Hydration properties of folded and unfolded/disordered miniproteins were monitored in frozen solutio...
Here we present a novel method for the characterization of the hydration of protein solutions based ...
Solid-state NMR of proteins in frozen aqueous solution is a potentially powerful technique in struct...
Solid-state NMR of proteins in frozen aqueous solution is a potentially powerful technique in struct...
Water is fundamental to all aspects of protein function including folding, stability, catalysis, and...
AbstractIntrinsically unstructured/disordered proteins (IUPs) exist in a disordered and largely solv...
Water-protein interactions help to maintain flexible conformation conditions which are required for ...
Antifreeze protein (AFP) has a unique function of reducing solution freezing temperature to protect ...
Water-protein interactions help to maintain flexible conformation conditions which are required for ...
Hydrophobic hydration, the perturbation of the aqueous solvent near an apolar solute or interface, i...
Proteins in solution affect the structural and dynamic properties of the bulk water at the protein-w...
Antifreeze protein (AFP) has a unique function of reducing solution freezing temperature to protect ...
AbstractWide-line 1H-NMR and differential scanning calorimetry measurements were done in aqueous sol...
Hydration water is necessary for protein function. It was long thought that the hydration water was ...
Antifreeze protein (AFP) has a unique function of reducing solution freezing temperature to protect ...