The following newsletter focuses on the state of slaughter. Although there are some amazing groups and individuals who focus on reducing the suffering caused by slaughter, it’s only a subset of work for most organizations, and seems neglected across the farm animal movement. Should it be more of a priority? In this newsletter, I’ll consider the importance and tractability of slaughter reforms — and the arguments against them
Promoting better stockmanship is essential to improving animal welfare. Large meat-buying customers ...
Animal protection activists in the United States have long sought legislation to modify or curtail ...
The poultry and egg industry (Frederick L. Thomsen) Maine passes good euthanasia law More about Gree...
The following newsletter focuses on the state of slaughter. Although there are some amazing groups a...
Much recent scholarship has focused on the conditions under which farm animals are raised. This arti...
Billions of poultry are slaughtered globally each year to provide protein for a rapidly expanding hu...
The killing of poultry for human consumption (slaughtering) can take place in a slaughterhouse or du...
US legislation aimed at protecting livestock welfare at pre-slaughter handling and during slaughter ...
Poultry represent the largest number of animals slaughtered for food in the United States. Nine of t...
There is growing public concern about the well-being of animals in modern intensive husbandry system...
Until relatively recently, the slaughter of animals for human consumption was almost invisible: many...
While the global human situation has improved, things have become worse for farmed animals. Factory ...
Poultry of different ages may have to be killed on-farm for purposes other than slaughter (in which ...
in context The protection of farm animals at the time of slaughter and killing is a matter of public...
Is ritual slaughter really humane? Humanitarians enter the lions\u27 den -- The National Conference ...
Promoting better stockmanship is essential to improving animal welfare. Large meat-buying customers ...
Animal protection activists in the United States have long sought legislation to modify or curtail ...
The poultry and egg industry (Frederick L. Thomsen) Maine passes good euthanasia law More about Gree...
The following newsletter focuses on the state of slaughter. Although there are some amazing groups a...
Much recent scholarship has focused on the conditions under which farm animals are raised. This arti...
Billions of poultry are slaughtered globally each year to provide protein for a rapidly expanding hu...
The killing of poultry for human consumption (slaughtering) can take place in a slaughterhouse or du...
US legislation aimed at protecting livestock welfare at pre-slaughter handling and during slaughter ...
Poultry represent the largest number of animals slaughtered for food in the United States. Nine of t...
There is growing public concern about the well-being of animals in modern intensive husbandry system...
Until relatively recently, the slaughter of animals for human consumption was almost invisible: many...
While the global human situation has improved, things have become worse for farmed animals. Factory ...
Poultry of different ages may have to be killed on-farm for purposes other than slaughter (in which ...
in context The protection of farm animals at the time of slaughter and killing is a matter of public...
Is ritual slaughter really humane? Humanitarians enter the lions\u27 den -- The National Conference ...
Promoting better stockmanship is essential to improving animal welfare. Large meat-buying customers ...
Animal protection activists in the United States have long sought legislation to modify or curtail ...
The poultry and egg industry (Frederick L. Thomsen) Maine passes good euthanasia law More about Gree...