Four lactococcal bacteriophages (phi L16-2, phi L135-6, phi Ld66-36 and phi Ld67-42) in M17 broth were pressurized at 300 and 350 MPa at room temperature and their survival curves were determined at various time intervals. Tailing (monotonic upward concavity) was observed in all survival curves. The resulting non-linear semi-logarithmic survival curves were described by the Weibull model and goodness of fit of this model was investigated. Regression coefficients (R 2), root mean square error (RMSE), residual and correlation plots strongly suggested that Weibull model produced a better fit to the data than the traditional linear model. Hazard plots suggested that the Weibull model was fully appropriate for the data being analyzed. These resu...
Survival curves of Lactococcus lactis subsp. lactis bacteriophage pll98 inactivated by heat were obt...
A study was conducted to develop an integrated process lethality model for pressure-assisted thermal...
Inactivation of three microbial strains (Escherichia coli, Lactobacillus delbrueckii and Saccharomyc...
The survival curves of Escherichia coli and Listeria innocua inactivated by high hydrostatic pressur...
The survival curves of Alicyclobacillus acidoterrestris by high hydrostatic pressure were obtained a...
A new primary model based on a thermodynamically consistent first-order kinetic approach was constru...
To investigate the effect of high pressure homogenization on virus inactivation, phages specific for...
Escherichia coli, as a model microorganism, was treated in phosphate-buffered saline under high hydr...
Modeling of microbial inactivation by high hydrostatic pressure (HHP) requires a plot of the log mic...
The inactivation rate of foodborne microorganisms under high hydrostatic pressure (HHP) is influence...
High hydrostatic pressure (HHP) inactivation of three Listeria monocytogenes strains (EGDe, LO28, an...
This work aimed at investigating the effect of HPF processes on the inactivation kinetics of selecte...
Survival curves of Lactococcus lactis subsp. lactis bacteriophage pll98 inactivated by hea...
Ten heat-resistant lactococcal phages in M17 broth were inactivated by exposure to a range of differ...
Ultra high pressure homogenization (UHPH) opens up new areas for dynamic high pressure assisted ther...
Survival curves of Lactococcus lactis subsp. lactis bacteriophage pll98 inactivated by heat were obt...
A study was conducted to develop an integrated process lethality model for pressure-assisted thermal...
Inactivation of three microbial strains (Escherichia coli, Lactobacillus delbrueckii and Saccharomyc...
The survival curves of Escherichia coli and Listeria innocua inactivated by high hydrostatic pressur...
The survival curves of Alicyclobacillus acidoterrestris by high hydrostatic pressure were obtained a...
A new primary model based on a thermodynamically consistent first-order kinetic approach was constru...
To investigate the effect of high pressure homogenization on virus inactivation, phages specific for...
Escherichia coli, as a model microorganism, was treated in phosphate-buffered saline under high hydr...
Modeling of microbial inactivation by high hydrostatic pressure (HHP) requires a plot of the log mic...
The inactivation rate of foodborne microorganisms under high hydrostatic pressure (HHP) is influence...
High hydrostatic pressure (HHP) inactivation of three Listeria monocytogenes strains (EGDe, LO28, an...
This work aimed at investigating the effect of HPF processes on the inactivation kinetics of selecte...
Survival curves of Lactococcus lactis subsp. lactis bacteriophage pll98 inactivated by hea...
Ten heat-resistant lactococcal phages in M17 broth were inactivated by exposure to a range of differ...
Ultra high pressure homogenization (UHPH) opens up new areas for dynamic high pressure assisted ther...
Survival curves of Lactococcus lactis subsp. lactis bacteriophage pll98 inactivated by heat were obt...
A study was conducted to develop an integrated process lethality model for pressure-assisted thermal...
Inactivation of three microbial strains (Escherichia coli, Lactobacillus delbrueckii and Saccharomyc...