In Quebec (Canada), viticulture has experienced steady growth in the last 35 years in terms of surfaces cultivated and value, although it is practiced in climatic conditions at the edge of what is considered a cool-climate area. This case study documents biodiversity studies conducted at the l’Orpailleur vineyard (Dunham, QC, Canada) from 1997 to 2021. In a first phase starting in 1997, the biodiversity of insecticide-free and insecticide-treated plots was determined for the taxa Scarabaeidae, Curculionidae, Chrysomelidae, Cicadellidae, Acari and Aranae. This step provided a baseline allowing to identify key arthropods. In a second phase starting in 2004, entomological issues were addressed on an ad hoc basis. In 2014, a third phase began w...
Vineyards are experiencing strong expansion and management intensification worldwide, especially in ...
International audienceGrape is a major crop, covering 7.5 M ha worldwide, that is currently being co...
International audienceAiming to reduce the losses of biodiversity and the degradation of associated ...
Viticulture has experienced dramatic global growth in acreage and value. As the international exchan...
Sustainability of agricultural production systems is nowadays considered as a major challenge to fac...
In Europe, agriculture represents the dominant land use and there is a substantial part of biodivers...
International audiencePlant diversity has the potential to conserve beneficials and thereby naturall...
Prod 2019-114d SPE IPM UBInternational audienceOrganic vineyards still rely on large external inputs...
Organic vineyards still rely on large external inputs to control harmful organisms (i.e., pests). Th...
Conservative techniques, such as ground cover management, could help promote viticulture sustainabil...
Grape is a major crop, covering 7.5 M ha worldwide, that is currently being confronted with three ma...
Organic vineyards still rely on large external inputs to control harmful organisms (i.e., pests). Th...
Vineyards are experiencing strong expansion and management intensification worldwide, especially in ...
International audienceGrape is a major crop, covering 7.5 M ha worldwide, that is currently being co...
International audienceAiming to reduce the losses of biodiversity and the degradation of associated ...
Viticulture has experienced dramatic global growth in acreage and value. As the international exchan...
Sustainability of agricultural production systems is nowadays considered as a major challenge to fac...
In Europe, agriculture represents the dominant land use and there is a substantial part of biodivers...
International audiencePlant diversity has the potential to conserve beneficials and thereby naturall...
Prod 2019-114d SPE IPM UBInternational audienceOrganic vineyards still rely on large external inputs...
Organic vineyards still rely on large external inputs to control harmful organisms (i.e., pests). Th...
Conservative techniques, such as ground cover management, could help promote viticulture sustainabil...
Grape is a major crop, covering 7.5 M ha worldwide, that is currently being confronted with three ma...
Organic vineyards still rely on large external inputs to control harmful organisms (i.e., pests). Th...
Vineyards are experiencing strong expansion and management intensification worldwide, especially in ...
International audienceGrape is a major crop, covering 7.5 M ha worldwide, that is currently being co...
International audienceAiming to reduce the losses of biodiversity and the degradation of associated ...