We investigate the behavior of multilamellar phases composed of lecithin and a commercial cosurfactant (Simusol), which is a mixture of ethoxylated fatty acids. Using X-ray scattering and a new procedure to fit the data, relevant parameters characterizing the lamellar structure were determined as a function of membrane composition, varying from 100% of lecithin to 100% of Simulsol. Scattering data illustrating the swelling of the lamellae for different amounts of cosurfactant are presented with the respective behavior of the Caillé parameter. With this experimental approach, we show that the incorporation of ethoxy brushes onto the lipid surface enhances repulsive interactions arising from membrane fluctuations and changes the interactions...
This work concerns the importance of intermolecular interactions present in aqueous lipid assembly s...
We probe in two different ways the competing attractive and repulsive forces that create lamellar ar...
AbstractSurfactin, a bacterial amphiphilic lipopeptide is attracting more and more attention in view...
Lamellar systems composed of lipid bilayers have been widely used as model system for investigating ...
Structure and interactions stabilising the lamellar stack of mixed lipid bilayers in their fluid sta...
Neste trabalho, é apresentado um estudo sistemático de uma fase lamelar composta de lecitina á qual ...
AbstractA dynamic light scattering setup was used to study the undulations of freely suspended plana...
Abstract. Motivated by numerous X-ray scattering studies of lamellar phases with membrane proteins, ...
Neste trabalho, realizamos um estudo das propriedades estruturais e elásticas da fase lamelar e tamb...
AbstractWe have studied the concentration and temperature dependent influence of cholesterol, stigma...
Cholesterol, due to its condensing effect, is considered an important regulator of membrane thicknes...
1. 1.|The force-area characteristics of monolayers of saturated and unsaturated phospholipids have b...
Small angle X-ray scattering (SAXS) with synchroton radiation was used to investigate interactions a...
The effect of cholesterol on the interfacial elastic packing interactions of various molecular speci...
Langmuir monolayers containing different amounts of cholesterol and cholesteryl stearate were studie...
This work concerns the importance of intermolecular interactions present in aqueous lipid assembly s...
We probe in two different ways the competing attractive and repulsive forces that create lamellar ar...
AbstractSurfactin, a bacterial amphiphilic lipopeptide is attracting more and more attention in view...
Lamellar systems composed of lipid bilayers have been widely used as model system for investigating ...
Structure and interactions stabilising the lamellar stack of mixed lipid bilayers in their fluid sta...
Neste trabalho, é apresentado um estudo sistemático de uma fase lamelar composta de lecitina á qual ...
AbstractA dynamic light scattering setup was used to study the undulations of freely suspended plana...
Abstract. Motivated by numerous X-ray scattering studies of lamellar phases with membrane proteins, ...
Neste trabalho, realizamos um estudo das propriedades estruturais e elásticas da fase lamelar e tamb...
AbstractWe have studied the concentration and temperature dependent influence of cholesterol, stigma...
Cholesterol, due to its condensing effect, is considered an important regulator of membrane thicknes...
1. 1.|The force-area characteristics of monolayers of saturated and unsaturated phospholipids have b...
Small angle X-ray scattering (SAXS) with synchroton radiation was used to investigate interactions a...
The effect of cholesterol on the interfacial elastic packing interactions of various molecular speci...
Langmuir monolayers containing different amounts of cholesterol and cholesteryl stearate were studie...
This work concerns the importance of intermolecular interactions present in aqueous lipid assembly s...
We probe in two different ways the competing attractive and repulsive forces that create lamellar ar...
AbstractSurfactin, a bacterial amphiphilic lipopeptide is attracting more and more attention in view...