Not AvailableThe impact of suspended farming of the edible oyster, Crassostrea madrasensis (Preston) on the benthic faunal community structure was studied. The species composition of the faunal samples collected during January to September 2002 from an experimental farm which supported an oyster biomass of 27 to 288 kg in 25 m2 area in Ashtamudi Lake, Kerala, were compared with that of a reference (non-farming) site. The faunal density was almost similar at the farm site, 1278 no. m-2 and at the reference site 1470 no. m-2. At the farm site, 22 species of annelids belonging to 16 genera and at the reference site 23 species under 19 genera were recorded. The Shannon Weiner function (H’) was only slightly higher (2.64) at the reference ...
The pearl oyster (Pinctada maxima) aquaculture industry in the Kimberley region of Western Australia...
The number and abundance of macro-faunal taxa was estimated from six floating structures (floats) us...
International audienceIn intertidal areas, oyster farming creates a crosshatching pattern between oy...
The impact of suspended farming of the edible oyster, Crassostrea madrasensis (Preston) on the benth...
Not AvailableThe impact of farming of the edible oyster Crassostrea madrasensis on the sediment char...
Oyster aquaculture is one of several methods for the restoration of Delaware Inland Bays; however, l...
Intertidal off-bottom oyster culture is shown to cause organic enrichment of the shore and although ...
Fouling organisms associated with suspended oyster aquaculture can significantly increase operationa...
Oyster reef restoration is a growing field in Australia, yet formal descriptions of associated biolo...
Ashtamudi Lake in Kerala has a rich oyster resource dominated by the Indian oyster Crassostrea mu~lr...
The impact of farming of the edible oyster Crassostrea madrasensis on the sediment characteristics i...
Edible oysters of the genera Crassostrea and Saccostrea occur in the estuaries, backwaters and coas...
The purpose of this study was to investigate the population structure, influence on local native com...
(IF 4.49 [2018]; Q1)International audienceZostera marina flourish along the west coast of Cotentin, ...
The pearl oyster (Pinctada maxima) aquaculture industry in the Kimberley region of Western Australia...
The number and abundance of macro-faunal taxa was estimated from six floating structures (floats) us...
International audienceIn intertidal areas, oyster farming creates a crosshatching pattern between oy...
The impact of suspended farming of the edible oyster, Crassostrea madrasensis (Preston) on the benth...
Not AvailableThe impact of farming of the edible oyster Crassostrea madrasensis on the sediment char...
Oyster aquaculture is one of several methods for the restoration of Delaware Inland Bays; however, l...
Intertidal off-bottom oyster culture is shown to cause organic enrichment of the shore and although ...
Fouling organisms associated with suspended oyster aquaculture can significantly increase operationa...
Oyster reef restoration is a growing field in Australia, yet formal descriptions of associated biolo...
Ashtamudi Lake in Kerala has a rich oyster resource dominated by the Indian oyster Crassostrea mu~lr...
The impact of farming of the edible oyster Crassostrea madrasensis on the sediment characteristics i...
Edible oysters of the genera Crassostrea and Saccostrea occur in the estuaries, backwaters and coas...
The purpose of this study was to investigate the population structure, influence on local native com...
(IF 4.49 [2018]; Q1)International audienceZostera marina flourish along the west coast of Cotentin, ...
The pearl oyster (Pinctada maxima) aquaculture industry in the Kimberley region of Western Australia...
The number and abundance of macro-faunal taxa was estimated from six floating structures (floats) us...
International audienceIn intertidal areas, oyster farming creates a crosshatching pattern between oy...