Add to ORKGNot AvailableTannia is an important tuberous vegetable grown in India. The package of practices recommendation could not be standardised due the occurrence of a subsoil acidity induced multi nutrient disorder mainly that of Mg. Dolomite was was found as the best soil amendment to rectify the problem. The INM package was standardised including the agronomic and soil conditions to grow tannia especially in the laterire soils of KeralaNot Availabl
Not AvailableSolanaceous vegetables like brinjal, tomato and chilli occupy a sizeable area in vegeta...
Not AvailableA study was conducted to assess the status of available secondary nutrients (Ca, Mg and...
Not AvailableTomato is one of the most extensively cultivated vegetables and is a rich source of nu...
Not AvailableSub soil acidity induced Mg deficiency is one of the reasons for crop failure in the la...
Not AvailableHorticulture sector includes a wide variety of crops under different groups such as fru...
Not AvailableHorticulture sector includes a wide variety of crops under different groups such as fru...
Not AvailableNeed for integrated nutrient management in tuber crops. If the crops are not sufficient...
Not AvailableIndia is the second largest producer of vegetables in the world, next to China. In spit...
Not AvailableBased on the nutrient status of the nine districts of Kerala, evolved recommendation of...
Not AvailableVegetable production is an important component of agriculture and also an essential pa...
Not AvailableResilient shifting cultivation for sustainable soil-water-nutrient-plant continuum in h...
Not AvailableIndia is blessed with many major and minor cucurbitaceous vegetable crops. Among them k...
Not AvailableSnapmelon is a popular cucurbit vegetable cultivated in arid and semi arid regions o...
Not AvailableA study was conducted as an attempt to generate farm level data on soil nutrient status...
Not AvailableDetails of Vegetable research and development, nutritional importance, nutrition garden...
Not AvailableSolanaceous vegetables like brinjal, tomato and chilli occupy a sizeable area in vegeta...
Not AvailableA study was conducted to assess the status of available secondary nutrients (Ca, Mg and...
Not AvailableTomato is one of the most extensively cultivated vegetables and is a rich source of nu...
Not AvailableSub soil acidity induced Mg deficiency is one of the reasons for crop failure in the la...
Not AvailableHorticulture sector includes a wide variety of crops under different groups such as fru...
Not AvailableHorticulture sector includes a wide variety of crops under different groups such as fru...
Not AvailableNeed for integrated nutrient management in tuber crops. If the crops are not sufficient...
Not AvailableIndia is the second largest producer of vegetables in the world, next to China. In spit...
Not AvailableBased on the nutrient status of the nine districts of Kerala, evolved recommendation of...
Not AvailableVegetable production is an important component of agriculture and also an essential pa...
Not AvailableResilient shifting cultivation for sustainable soil-water-nutrient-plant continuum in h...
Not AvailableIndia is blessed with many major and minor cucurbitaceous vegetable crops. Among them k...
Not AvailableSnapmelon is a popular cucurbit vegetable cultivated in arid and semi arid regions o...
Not AvailableA study was conducted as an attempt to generate farm level data on soil nutrient status...
Not AvailableDetails of Vegetable research and development, nutritional importance, nutrition garden...
Not AvailableSolanaceous vegetables like brinjal, tomato and chilli occupy a sizeable area in vegeta...
Not AvailableA study was conducted to assess the status of available secondary nutrients (Ca, Mg and...
Not AvailableTomato is one of the most extensively cultivated vegetables and is a rich source of nu...