Not AvailableBlack pepper corn at three moisture contents (5.5%, 11.4% & 17.6%, db) was subjected to size reduction using micro pulverizer with screen aperture size (0.5 mm, 1.0 mm & 1.5 mm) and feed rate (8, 16 & 24 kg h-1) at constant rotor speed (3000 rpm). It was found that the specific energy consumptions showed a decreasing trend (310.71-30.55 kJ kg-1) with increase of feed rate but increasing trend with moisture content and screen openings. Maximum specific energy consumption was recorded for 11.4% moisture content and 8 kg h-1 feed rate with 1.0 mm screen aperture size. The average particle size increased from 0.21 mm to 0.29 mm with increase of moisture content and screen opening. The Bond's work index (0.086-0.312 kWh kg-1) and Ki...
The impact of planetary mill pretreatment on corn stover size, crystallinity, and enzyme digestibili...
Whole yellow dent #2 corn was ground using two 43 mm Andritz hammermills (Model: 4330-6, Andritz Fee...
This manuscript presents the effects of a recent technology for particle size reduction using a new ...
Black pepper corn at three moisture contents (5.5%, 11.4% & 17.6%, d.b.) was subjected to size r...
The objective of this study was to determine the effects of whole-corn moisture and hammermill scree...
The grinding behavior of corn and corncobs was investigated at moisture content levels of 10.39%, 16...
The objective of this study was to determine the effects of whole corn moisture and hammermill scree...
Reducing the particle size of grains increases the ratio of surface area to volume which provides di...
Recently, a novel biomass pulverization technology was proposed by our group. In this paper, further...
This study was performed to evaluate hammermill tip speed, assistive airflow, and screen hole diamet...
Not AvailableExperiment to identify ambient grinding conditions and energy consumed was conducted fo...
A variable frequency drive can be installed on the motor of a hammermill to adjust motor speed and u...
Physical and mechanical properties of food crops gain importance during design, improvement and opti...
This paper examines the performance of a burmil using dry and wet maize at variable moisture content...
Grinding is an important feed processing technology, determining physical and nutritional characteri...
The impact of planetary mill pretreatment on corn stover size, crystallinity, and enzyme digestibili...
Whole yellow dent #2 corn was ground using two 43 mm Andritz hammermills (Model: 4330-6, Andritz Fee...
This manuscript presents the effects of a recent technology for particle size reduction using a new ...
Black pepper corn at three moisture contents (5.5%, 11.4% & 17.6%, d.b.) was subjected to size r...
The objective of this study was to determine the effects of whole-corn moisture and hammermill scree...
The grinding behavior of corn and corncobs was investigated at moisture content levels of 10.39%, 16...
The objective of this study was to determine the effects of whole corn moisture and hammermill scree...
Reducing the particle size of grains increases the ratio of surface area to volume which provides di...
Recently, a novel biomass pulverization technology was proposed by our group. In this paper, further...
This study was performed to evaluate hammermill tip speed, assistive airflow, and screen hole diamet...
Not AvailableExperiment to identify ambient grinding conditions and energy consumed was conducted fo...
A variable frequency drive can be installed on the motor of a hammermill to adjust motor speed and u...
Physical and mechanical properties of food crops gain importance during design, improvement and opti...
This paper examines the performance of a burmil using dry and wet maize at variable moisture content...
Grinding is an important feed processing technology, determining physical and nutritional characteri...
The impact of planetary mill pretreatment on corn stover size, crystallinity, and enzyme digestibili...
Whole yellow dent #2 corn was ground using two 43 mm Andritz hammermills (Model: 4330-6, Andritz Fee...
This manuscript presents the effects of a recent technology for particle size reduction using a new ...