Gene expression was analyzed at 0- and 24-h post-inoculation of two inbred sorghum cultivars known to differ in response to inoculation with Colletotrichum sublineola, the fungal pathogen that causes anthracnose. QL3 is reported to have quantitative resistance, while Theis is susceptible to most pathotypes of the pathogen; RNASeq identified over 3,000 specific genes in both cultivars as showing significant changes in expression following inoculation; in all but one gene, the changes in QL3 and Thies were in the same direction. Many other genes showed significant changes in only one of the two cultivars. Overall, more genes were downregulated than upregulated. Differences in changes in expression levels of a few genes suggested potential rol...
Abstract Anthracnose caused by the fungal pathogen C. sublineola is an economically important constr...
Poster session: Plant Pathogen InteractionsTo understand the key processes governing defense mechani...
The productivity and profitability of sorghum [ (L.) Moench] is reduced by susceptibility to fungal ...
Gene expression was analyzed at 0- and 24-h post-inoculation of two inbred sorghum cultivars known t...
Gene expression was analyzed at 0- and 24-h post-inoculation of two inbred sorghum cultivars known t...
Gene expression was analyzed at 0- and 24-h post-inoculation of two inbred sorghum cultivars known t...
Sorghum production is expanding to warmer and more humid regions where its production is being limit...
Sorghum [Sorghum bicolor (L) Moench] is a major cereal crop of global importance. The crop is grown ...
Sorghum [Sorghum bicolor (L) Moench] is a major cereal crop of global importance. The crop is grown ...
While sorghum (Sorghum bicolor L. Moench.) is the fifth most important cereal grown worldwide, johns...
Improving sorghum resistance is a sustainable method to reduce yield losses due to anthracnose, a de...
Improving sorghum resistance is a sustainable method to reduce yield losses due to anthracnose, a de...
Sorghum is one of the five top cereal crops in the world. It is an annual grass that is extremely d...
Improving sorghum resistance is a sustainable method to reduce yield losses due to anthracnose, a de...
Improving sorghum resistance is a sustainable method to reduce yield losses due to anthracnose, a de...
Abstract Anthracnose caused by the fungal pathogen C. sublineola is an economically important constr...
Poster session: Plant Pathogen InteractionsTo understand the key processes governing defense mechani...
The productivity and profitability of sorghum [ (L.) Moench] is reduced by susceptibility to fungal ...
Gene expression was analyzed at 0- and 24-h post-inoculation of two inbred sorghum cultivars known t...
Gene expression was analyzed at 0- and 24-h post-inoculation of two inbred sorghum cultivars known t...
Gene expression was analyzed at 0- and 24-h post-inoculation of two inbred sorghum cultivars known t...
Sorghum production is expanding to warmer and more humid regions where its production is being limit...
Sorghum [Sorghum bicolor (L) Moench] is a major cereal crop of global importance. The crop is grown ...
Sorghum [Sorghum bicolor (L) Moench] is a major cereal crop of global importance. The crop is grown ...
While sorghum (Sorghum bicolor L. Moench.) is the fifth most important cereal grown worldwide, johns...
Improving sorghum resistance is a sustainable method to reduce yield losses due to anthracnose, a de...
Improving sorghum resistance is a sustainable method to reduce yield losses due to anthracnose, a de...
Sorghum is one of the five top cereal crops in the world. It is an annual grass that is extremely d...
Improving sorghum resistance is a sustainable method to reduce yield losses due to anthracnose, a de...
Improving sorghum resistance is a sustainable method to reduce yield losses due to anthracnose, a de...
Abstract Anthracnose caused by the fungal pathogen C. sublineola is an economically important constr...
Poster session: Plant Pathogen InteractionsTo understand the key processes governing defense mechani...
The productivity and profitability of sorghum [ (L.) Moench] is reduced by susceptibility to fungal ...