[Key message]: Loci on LGIV, VI, and VIII of melon genome are involved in the control of fruit domestication-related traits and they are candidate to have played a role in the domestication of the crop.The fruit of wild melons is very small (20–50 g) without edible pulp, contrasting with the large size and high pulp content of cultivated melon fruits. An analysis of quantitative trait loci (QTL) controlling fruit morphology domestication-related traits was carried out using an in vitro maintained F2 population from the cross between the Indian wild melon “Trigonus” and the western elite cultivar ‘Piel de Sapo’. Twenty-seven QTL were identified in at least two out of the three field trials. Six of them were also being detected in BC1 and BC3...
© 2020 by the authors.Cultivated melon was domesticated from wild melons, which produce small fruits...
Introgression lines are valuable germplasm for scientists and breeders, since they ease genetic stud...
Sugar content is the major determinant of both fruit quality and consumer acceptance in melon (Cucum...
[EN] The fruit of wild melons is very small (20-50 g) without edible pulp, contrasting with the larg...
Background: Fruit characters affect consumer preferences and the market value of melons is determine...
[Background]: Melon shows a broad diversity in fruit morphology and quality, which is still underexp...
This is an Open Access article distributed under the terms of the Creative Commons Attribution Licen...
Background: Melon is a very important horticultural crop produced worldwide with high phenotypic div...
The genetic control of melon fruit shape is complex. Recently, several Quantitative Trait Loci (QTLs...
A mapping F2 population from the cross ‘Piel de Sapo’ × PI124112 was selectively genotyped to study ...
A collection of melon (Cucumis melo L.) near-isogenic lines (NILs) derived from the cross between th...
Melon (Cucumis melo L.) is a phenotypically diverse eudicot diploid (2n = 2x = 24) has climacteric a...
[EN] Study of genetics of Cucumis melo domestication trough the analysis of the effects of QTLs and...
[EN] Melon (Cucumis melo L. Cucurbitaceae) is considered one of the most variable species within the...
Combined quantitative trait loci (QTL) and expression-QTL (eQTL) mapping analysis was performed to i...
© 2020 by the authors.Cultivated melon was domesticated from wild melons, which produce small fruits...
Introgression lines are valuable germplasm for scientists and breeders, since they ease genetic stud...
Sugar content is the major determinant of both fruit quality and consumer acceptance in melon (Cucum...
[EN] The fruit of wild melons is very small (20-50 g) without edible pulp, contrasting with the larg...
Background: Fruit characters affect consumer preferences and the market value of melons is determine...
[Background]: Melon shows a broad diversity in fruit morphology and quality, which is still underexp...
This is an Open Access article distributed under the terms of the Creative Commons Attribution Licen...
Background: Melon is a very important horticultural crop produced worldwide with high phenotypic div...
The genetic control of melon fruit shape is complex. Recently, several Quantitative Trait Loci (QTLs...
A mapping F2 population from the cross ‘Piel de Sapo’ × PI124112 was selectively genotyped to study ...
A collection of melon (Cucumis melo L.) near-isogenic lines (NILs) derived from the cross between th...
Melon (Cucumis melo L.) is a phenotypically diverse eudicot diploid (2n = 2x = 24) has climacteric a...
[EN] Study of genetics of Cucumis melo domestication trough the analysis of the effects of QTLs and...
[EN] Melon (Cucumis melo L. Cucurbitaceae) is considered one of the most variable species within the...
Combined quantitative trait loci (QTL) and expression-QTL (eQTL) mapping analysis was performed to i...
© 2020 by the authors.Cultivated melon was domesticated from wild melons, which produce small fruits...
Introgression lines are valuable germplasm for scientists and breeders, since they ease genetic stud...
Sugar content is the major determinant of both fruit quality and consumer acceptance in melon (Cucum...