Brief Note.This research was funded by projects AGL2007-66161-C02-01 and AGL2007-66161-C02-02. A. Zidi received fellowships of the Spanish Agency of International Cooperation and Development and of the Center for Research in Agricultural Genomics.Peer reviewe
Beta-lactoglobulin (β-lg) is the major whey protein in ruminants’ milk and in these species has bee...
In the milk of ruminants, more than 95% of proteins are synthesized by six structural genes, four ca...
This thesis is part of the Dutch Milk Genomics Initiative, and the general aim was to obtain more in...
Alpha-lactalbumin (α-LA) is a distinctive whey protein found in bovine milk and the milk of other ma...
Studies on milk proteins revealed that a qualitative and quantitative polymorphism may often be foun...
Studies on milk proteins revealed that a qualitative and quantitative polymorphism may be often fou...
The alpha-lactalbumin is a subunit of lactose-synthase, an enzyme responsible for lactose production...
In an initial study about genetic variability of milk proteins in Latxa sheep breed. individual milk...
Note:Genetic variants of milk proteins were used as genetic markers for production traits during thr...
The undertaken study was planned to investigate the influence of genetic variants of β-lactoglobulin...
Lactose is a sugar uniquely found in mammals’ milk and it is the major milk solid in bovines. Lactos...
The κ-casein (CSN-3) and β-lactoglobulin (BLG) genes are extensively polymorphic in ruminants. Sever...
Milk lactose has recently gained interest in the scientific community thanks to its association with...
Abstract. An experiment was carried out to investigate Single Nucleotide Polymorphisms (SNPs) in the...
Milk samples of 178 Barbari goats, maintained at the Central Institute for Research on Goats, Makhdo...
Beta-lactoglobulin (β-lg) is the major whey protein in ruminants’ milk and in these species has bee...
In the milk of ruminants, more than 95% of proteins are synthesized by six structural genes, four ca...
This thesis is part of the Dutch Milk Genomics Initiative, and the general aim was to obtain more in...
Alpha-lactalbumin (α-LA) is a distinctive whey protein found in bovine milk and the milk of other ma...
Studies on milk proteins revealed that a qualitative and quantitative polymorphism may often be foun...
Studies on milk proteins revealed that a qualitative and quantitative polymorphism may be often fou...
The alpha-lactalbumin is a subunit of lactose-synthase, an enzyme responsible for lactose production...
In an initial study about genetic variability of milk proteins in Latxa sheep breed. individual milk...
Note:Genetic variants of milk proteins were used as genetic markers for production traits during thr...
The undertaken study was planned to investigate the influence of genetic variants of β-lactoglobulin...
Lactose is a sugar uniquely found in mammals’ milk and it is the major milk solid in bovines. Lactos...
The κ-casein (CSN-3) and β-lactoglobulin (BLG) genes are extensively polymorphic in ruminants. Sever...
Milk lactose has recently gained interest in the scientific community thanks to its association with...
Abstract. An experiment was carried out to investigate Single Nucleotide Polymorphisms (SNPs) in the...
Milk samples of 178 Barbari goats, maintained at the Central Institute for Research on Goats, Makhdo...
Beta-lactoglobulin (β-lg) is the major whey protein in ruminants’ milk and in these species has bee...
In the milk of ruminants, more than 95% of proteins are synthesized by six structural genes, four ca...
This thesis is part of the Dutch Milk Genomics Initiative, and the general aim was to obtain more in...