Agricultural trade is closely interconnected with a range of food security and development related issues in the case of developing countries. In this regard, diversification of both trade partners and products traded can play an important role in terms of strengthening food security concerning imports, but also as a means to create a more resilient basket of exports. This article analyses the diversification of global agricultural trade from 2000-2019, considering the main players and positions of countries within the World Trade Organization (WTO) negotiations. We scrutinize the trade diversification of the imports and exports of individual countries and groups of countries in terms of both products and markets by assessing the degree of ...
The article investigates agri-food export competitiveness of 23 countries on global markets using re...
This paper aims to provide a descriptive and analytical account of the extent to which agriculture i...
Trade in processed products, such as chocolates, steaks or wines, is dominated by high income OECD c...
This article explores the intricate world of global agrilogistics, emphasizing its critical role in ...
The principal objective of the present study is to explain the changes in the direction of agri-food...
Earlier research showed that during the 1980s and 1990s most of the global agricultural trade expans...
4 pagesThe document addresses the trends of agriculture for 2019, focuses on the evolution of world ...
Urban population growth in developing countries, together with the expansion of the middle class and...
In the last decades Brazil has become a global agri-food powerhouse. The article interrogates the sh...
The role of global value-added chains is growing in international trade. The development gap between...
During the past few decades agriculture has followed the general pattern of rapid integration of the...
In the last decades Brazil has become a global agri-food powerhouse. The article interrogates the sh...
In this article, we study the correlation between food security and international trade. According t...
Global agricultural trade, about $1 trillion in 2014, has been rising about 3.6 percent per year for...
Value-added commodities were deemed in this 1994 as the having the most potential for growth in sale...
The article investigates agri-food export competitiveness of 23 countries on global markets using re...
This paper aims to provide a descriptive and analytical account of the extent to which agriculture i...
Trade in processed products, such as chocolates, steaks or wines, is dominated by high income OECD c...
This article explores the intricate world of global agrilogistics, emphasizing its critical role in ...
The principal objective of the present study is to explain the changes in the direction of agri-food...
Earlier research showed that during the 1980s and 1990s most of the global agricultural trade expans...
4 pagesThe document addresses the trends of agriculture for 2019, focuses on the evolution of world ...
Urban population growth in developing countries, together with the expansion of the middle class and...
In the last decades Brazil has become a global agri-food powerhouse. The article interrogates the sh...
The role of global value-added chains is growing in international trade. The development gap between...
During the past few decades agriculture has followed the general pattern of rapid integration of the...
In the last decades Brazil has become a global agri-food powerhouse. The article interrogates the sh...
In this article, we study the correlation between food security and international trade. According t...
Global agricultural trade, about $1 trillion in 2014, has been rising about 3.6 percent per year for...
Value-added commodities were deemed in this 1994 as the having the most potential for growth in sale...
The article investigates agri-food export competitiveness of 23 countries on global markets using re...
This paper aims to provide a descriptive and analytical account of the extent to which agriculture i...
Trade in processed products, such as chocolates, steaks or wines, is dominated by high income OECD c...