Although the chocolate market has become increasingly larger and more competitive, no diagnostic measures were found to evaluate relationship marketing from customer perspectives in this very attractive market in the B2C context. Thus, the main purpose of this paper is to obtain validity evidence for the Chocolate Brands Relationship Scale (CBR Scale), a scientific instrument that enables the identification and measurement of the prime aspects perceived by chocolate brands’ customers as relevant in their relationship with such brands. Additionally, we tested the influence of the relationship, evaluated from the validated CBR Scale, with the chocolate consumers’ satisfaction. We conducted a survey with 523 Brazilian consumers, and data were ...
Authors: Hugo van den Berg, Lina Lidfors Supervisor: PhD and senior lecturer, Rana MostaghelExaminat...
In marketing literature, the studies on brand equity have interested academics for more than two dec...
At food purchase consumer is affected by several factors. In this work analysis of consumer behavior...
In this paper, we conduct a conjoint analysis to measure the relative importance of attributes of da...
O objetivo do estudo foi entender a influência da marca na percepção de sabor do chocolate pelos con...
The purpose of this paper is to research how to improve loyalty to the dark chocolate brand Dorina t...
Brand experience, brand love, and brand behavior outcomes hold significant importance in management ...
Food labels are everywhere and there are so many of them that it is becoming more and more difficult...
This master dissertation is based on a research conducted in order to answer the question ‘How diffe...
This study examined the underlying dimensions of brand equity in the chocolate industry. For this pu...
The main objective of this article is to develop a scale to measure relationship perception among cu...
Chocolate is consumed all over the world. Since its origin, it has undergone many transformations to...
Cocoa is produced in countries in the southern hemisphere and consumed in the countries of the north...
Véritables gages pour le consommateur, les labels alimentaires s'affichent partout et sont tellement...
Co-Branding is a marketing strategy that refers to two or more brands forming a brand alliance and o...
Authors: Hugo van den Berg, Lina Lidfors Supervisor: PhD and senior lecturer, Rana MostaghelExaminat...
In marketing literature, the studies on brand equity have interested academics for more than two dec...
At food purchase consumer is affected by several factors. In this work analysis of consumer behavior...
In this paper, we conduct a conjoint analysis to measure the relative importance of attributes of da...
O objetivo do estudo foi entender a influência da marca na percepção de sabor do chocolate pelos con...
The purpose of this paper is to research how to improve loyalty to the dark chocolate brand Dorina t...
Brand experience, brand love, and brand behavior outcomes hold significant importance in management ...
Food labels are everywhere and there are so many of them that it is becoming more and more difficult...
This master dissertation is based on a research conducted in order to answer the question ‘How diffe...
This study examined the underlying dimensions of brand equity in the chocolate industry. For this pu...
The main objective of this article is to develop a scale to measure relationship perception among cu...
Chocolate is consumed all over the world. Since its origin, it has undergone many transformations to...
Cocoa is produced in countries in the southern hemisphere and consumed in the countries of the north...
Véritables gages pour le consommateur, les labels alimentaires s'affichent partout et sont tellement...
Co-Branding is a marketing strategy that refers to two or more brands forming a brand alliance and o...
Authors: Hugo van den Berg, Lina Lidfors Supervisor: PhD and senior lecturer, Rana MostaghelExaminat...
In marketing literature, the studies on brand equity have interested academics for more than two dec...
At food purchase consumer is affected by several factors. In this work analysis of consumer behavior...