Introduction: Literatures suggest that insufficient physical activity as one of the contributors to non-communicable chronic diseases; nevertheless, data on the physical activity level is sparsely reported among individuals practising a vegetarian diet in Malaysia. The current study aims to determine the prevalence of insufficient physical activity and its association with socio-demographic factors, lifestyle factors and body weight status among 273 individuals practising a vegetarian diet in Klang Valley, Malaysia. Methods: A set of self-administered questionnaire was distributed to all vegetarians and their data on physical activity was determined using the Global Physical Activity Questionnaire (GPAQ). Results: The average years of pract...
Background and Objective: South Asians develop cardiovascular risk factors and Type 2 diabetes earli...
Introduction: Many modifiable risk factors for chronic diseases are related to dietary patterns and ...
Vegetarian-based dietary patterns have been associated with protection against many chronic diseases...
The prevalence and factors associated with metabolic syndrome (MetS) remain unknown in Malaysian veg...
The prevalence and factors associated with metabolic syndrome (MetS) remain unknown in Malaysian veg...
Introduction: A vegetarian diet is generally considered as healthy for preventing metabolic-related ...
Introduction: A vegetarian diet is generally considered as healthy for preventing metabolic-related ...
The thesis titled The Physical activity in vegetarian women consists of two parts. The first, theore...
Introduction Vegetarian diet has been practiced in many countries in the world. There are growing ev...
Objectives: Cardiometabolic diseases are increasing disproportionately in South Asia compared with o...
The study was conducted to explore the prevalence of vegetarianism and non-vegetarianism amongst the...
Background : Vegetarians tend to have a risk of underfat. Several studies have reported that vegetar...
Abstract: A quantitative study on vegetarianism among young adults was conducted in the Klang Valley...
Several changes have been seen in eating behavior which creates an impact on the palatability, food ...
Humans consuming vegetarian-based diets are observed to have reduced relative risk for many chronic ...
Background and Objective: South Asians develop cardiovascular risk factors and Type 2 diabetes earli...
Introduction: Many modifiable risk factors for chronic diseases are related to dietary patterns and ...
Vegetarian-based dietary patterns have been associated with protection against many chronic diseases...
The prevalence and factors associated with metabolic syndrome (MetS) remain unknown in Malaysian veg...
The prevalence and factors associated with metabolic syndrome (MetS) remain unknown in Malaysian veg...
Introduction: A vegetarian diet is generally considered as healthy for preventing metabolic-related ...
Introduction: A vegetarian diet is generally considered as healthy for preventing metabolic-related ...
The thesis titled The Physical activity in vegetarian women consists of two parts. The first, theore...
Introduction Vegetarian diet has been practiced in many countries in the world. There are growing ev...
Objectives: Cardiometabolic diseases are increasing disproportionately in South Asia compared with o...
The study was conducted to explore the prevalence of vegetarianism and non-vegetarianism amongst the...
Background : Vegetarians tend to have a risk of underfat. Several studies have reported that vegetar...
Abstract: A quantitative study on vegetarianism among young adults was conducted in the Klang Valley...
Several changes have been seen in eating behavior which creates an impact on the palatability, food ...
Humans consuming vegetarian-based diets are observed to have reduced relative risk for many chronic ...
Background and Objective: South Asians develop cardiovascular risk factors and Type 2 diabetes earli...
Introduction: Many modifiable risk factors for chronic diseases are related to dietary patterns and ...
Vegetarian-based dietary patterns have been associated with protection against many chronic diseases...