Bacterial Leaf Blight (BLB) caused by Xanthomonas oryzae pv. oryzae is one of the most destructive disease affecting rice production worldwide with yield losses recorded up to 60% in Asia. Current control methods are now focusing on chemical pesticides implementation which lead to environmental pollution and increase human health awareness. Therefore, microbe-based biocontrol agent such as selected actinomycetes strain and other antagonistic microbe can be used as an alternative and safer solution to control BLB disease. Actinomycetes strain have been reported to produce larger number of bioactive compound which effective against important plant pathogenic bacteria and fungi. The aims of this research, 1) to obtain antibacterial crude extra...
Xanthomonas oryzae pv. oryzae (Xoo), a causal agent of bacterial leaf blight (BLB), is one of the mo...
Antibiotic resistance of microbes has been the main issue worldwide. Thus, discovery of novel antibi...
The scope of this study was the selection of bacterial strains from rice and maize and evaluation of...
Bacterial Leaf Blight (BLB) caused by Xanthomonas oryzae pv. oryzae is one of the most destructive d...
ABSTRACT The aim of this work was to invitro assay the antimicrobial activity of actinomycetes in ri...
The aim of this study is to screen and characterize bacteria isolated from different sources that ha...
Leaf blight is one of the crucial diseases caused by Xanthomonas oryzae pv.oryzae (Xoo) bacterial. U...
Rice is perhaps the most widely cultivated food crop world over, whose production is constrained by ...
<p>The purpose of this study was to determine the potential of Streptomyces in inhibiting the growth...
Bacterial leaf blight (BLB) is one of major threats in rice production as it can cause 100% yield lo...
Actinomycetes, a slow growing gram positive bacteria, are known as an organism that is useful in the...
Rice blast is the main disease of rice plants in Indonesia and several countries worldwide. Controll...
Xanthomonas oryzae pv oryzae the Causal Agent of Bacterial Leaf Blight of rice: Isolation, Character...
Xanthomonas oryzae pv. oryzae (Xoo) is the disease-causing agent behind bacterial leaf blight (BLB) ...
Objective: The aims of the present study were to screen the actinobacteria with high potential abili...
Xanthomonas oryzae pv. oryzae (Xoo), a causal agent of bacterial leaf blight (BLB), is one of the mo...
Antibiotic resistance of microbes has been the main issue worldwide. Thus, discovery of novel antibi...
The scope of this study was the selection of bacterial strains from rice and maize and evaluation of...
Bacterial Leaf Blight (BLB) caused by Xanthomonas oryzae pv. oryzae is one of the most destructive d...
ABSTRACT The aim of this work was to invitro assay the antimicrobial activity of actinomycetes in ri...
The aim of this study is to screen and characterize bacteria isolated from different sources that ha...
Leaf blight is one of the crucial diseases caused by Xanthomonas oryzae pv.oryzae (Xoo) bacterial. U...
Rice is perhaps the most widely cultivated food crop world over, whose production is constrained by ...
<p>The purpose of this study was to determine the potential of Streptomyces in inhibiting the growth...
Bacterial leaf blight (BLB) is one of major threats in rice production as it can cause 100% yield lo...
Actinomycetes, a slow growing gram positive bacteria, are known as an organism that is useful in the...
Rice blast is the main disease of rice plants in Indonesia and several countries worldwide. Controll...
Xanthomonas oryzae pv oryzae the Causal Agent of Bacterial Leaf Blight of rice: Isolation, Character...
Xanthomonas oryzae pv. oryzae (Xoo) is the disease-causing agent behind bacterial leaf blight (BLB) ...
Objective: The aims of the present study were to screen the actinobacteria with high potential abili...
Xanthomonas oryzae pv. oryzae (Xoo), a causal agent of bacterial leaf blight (BLB), is one of the mo...
Antibiotic resistance of microbes has been the main issue worldwide. Thus, discovery of novel antibi...
The scope of this study was the selection of bacterial strains from rice and maize and evaluation of...