The West Coast rock lobster (WCRL) Jasus lalandii fishery is South Africa’s third most valuable fishery, but the stock is currently at less than 2% of its pristine biomass. Scientists are warning that if no measures are taken, the WCRL could face commercial extinction. The necessary reductions in the global Total allowable Catch (TAC) seen in past years have had large economic implications for the WCRL value chain, but research into the socio-economic aspects of this fishery is limited. This study, therefore, aims to establish an overview of the economic revenue over the seasons 2016/17 – 2018/19 by exploring changes and trends in the net seasonal income (NSI) for the fishery, sectors within the fishery and different stakeholders. It also i...
International audienceThe rock lobster, Jasus edwardsii, lies on a global "hotspot" for climate chan...
PresentationEcolabelling has become an essential component of the global sustainable seafood trade. ...
Climate change and changes in biogeochemical conditions of the ocean lead to changes in distribution...
Small-scale fisheries play a critical role in communities by contributing to food security, poverty ...
Includes abstract.Includes bibliographical references (leaves 60-71).The decline of the WCRL fishery...
The commercial fishery for Jasus lalandii, the South Africa West Coast rock lobster, began in the la...
Research PaperThe purpose of this study is aimed at developing a simple bioeconomic model of the Nam...
In the past three decades, there has been a move towards rights-based management of access to marine...
Namibia’s fishing industry is managed using a system of fishing rights and individual fishing quotas...
This thesis considers the development of an operational management procedure (OMP) to provide scient...
Suggested Bibliographic Reference: Challenging New Frontiers in the Global Seafood Sector: Proceedin...
It is accepted that world's fisheries are not generally exploited at their biological or their econo...
Climate change is postulated to influence marine resources worldwide with consequent ramifications f...
The rock lobster, Jasus edwardsii, lies on a global “hotspot” for climate change in the southeastern...
International audienceThe rock lobster, Jasus edwardsii, lies on a global "hotspot" for climate chan...
PresentationEcolabelling has become an essential component of the global sustainable seafood trade. ...
Climate change and changes in biogeochemical conditions of the ocean lead to changes in distribution...
Small-scale fisheries play a critical role in communities by contributing to food security, poverty ...
Includes abstract.Includes bibliographical references (leaves 60-71).The decline of the WCRL fishery...
The commercial fishery for Jasus lalandii, the South Africa West Coast rock lobster, began in the la...
Research PaperThe purpose of this study is aimed at developing a simple bioeconomic model of the Nam...
In the past three decades, there has been a move towards rights-based management of access to marine...
Namibia’s fishing industry is managed using a system of fishing rights and individual fishing quotas...
This thesis considers the development of an operational management procedure (OMP) to provide scient...
Suggested Bibliographic Reference: Challenging New Frontiers in the Global Seafood Sector: Proceedin...
It is accepted that world's fisheries are not generally exploited at their biological or their econo...
Climate change is postulated to influence marine resources worldwide with consequent ramifications f...
The rock lobster, Jasus edwardsii, lies on a global “hotspot” for climate change in the southeastern...
International audienceThe rock lobster, Jasus edwardsii, lies on a global "hotspot" for climate chan...
PresentationEcolabelling has become an essential component of the global sustainable seafood trade. ...
Climate change and changes in biogeochemical conditions of the ocean lead to changes in distribution...