Excerpt from the report: This study was made at Michigan State University to evaluate several pallet box designs for use in handling tomatoes from the field to the packing or processing plant. Laboratory tests were made of the effects of box construction materials on tomato bruising. Pallet boxes were designed, and field tests were made of bruising of tomatoes handled in pallet boxes of different design and construction. Separate tests were made with processing (ripe) tomatoes and fresh-market (mature-green) tomatoes
Excerpts from the report Preface: This interim report deals with one season of research on improved...
Tomato (Solanum lycopersicum L.) is the most widely cultivated horticultural crop in Akumadan and it...
Post-harvest loss continues to be a significant problem in the food industry. Different packaging ma...
Excerpts from the report Summary: In a study of 14 tomato prepackaging plants, it was found that th...
Excerpt from the report: The main objective of this research was to determine the feasibility of shi...
Excerpts from the report: A study was made (1) to analyze and compare methods and equipment used to...
Excerpt from the report: A study was made to determine the labor and equipment requirements and cos...
Excerpts from the report: Each year a part of the tomato crop shipped for fresh use is harvested in...
Labor, equipment, and materials costs were developed for 12 systems of handling, transporting, and d...
A simulated transport study under laboratory conditions was conducted to assess the performances of ...
Abstract: An experiment retail plastic packaging system was used to compare the atmospheric composit...
Excerpts from the report: The purpose of this report is to show the marketing system for mature gre...
Excerpts from the report: Studies were initiated in 1954 at the request of the U. S. Navy to determ...
Components of a single postharvest handling system (from harvest through the packinghouse) for fresh...
Aim: The study assessed the influence of a sequence of anticipated hazard elements (impact, compress...
Excerpts from the report Preface: This interim report deals with one season of research on improved...
Tomato (Solanum lycopersicum L.) is the most widely cultivated horticultural crop in Akumadan and it...
Post-harvest loss continues to be a significant problem in the food industry. Different packaging ma...
Excerpts from the report Summary: In a study of 14 tomato prepackaging plants, it was found that th...
Excerpt from the report: The main objective of this research was to determine the feasibility of shi...
Excerpts from the report: A study was made (1) to analyze and compare methods and equipment used to...
Excerpt from the report: A study was made to determine the labor and equipment requirements and cos...
Excerpts from the report: Each year a part of the tomato crop shipped for fresh use is harvested in...
Labor, equipment, and materials costs were developed for 12 systems of handling, transporting, and d...
A simulated transport study under laboratory conditions was conducted to assess the performances of ...
Abstract: An experiment retail plastic packaging system was used to compare the atmospheric composit...
Excerpts from the report: The purpose of this report is to show the marketing system for mature gre...
Excerpts from the report: Studies were initiated in 1954 at the request of the U. S. Navy to determ...
Components of a single postharvest handling system (from harvest through the packinghouse) for fresh...
Aim: The study assessed the influence of a sequence of anticipated hazard elements (impact, compress...
Excerpts from the report Preface: This interim report deals with one season of research on improved...
Tomato (Solanum lycopersicum L.) is the most widely cultivated horticultural crop in Akumadan and it...
Post-harvest loss continues to be a significant problem in the food industry. Different packaging ma...