Human capital is an important resource in primary production impacting on farmers’ decisions and actions. Given their current and expected economic environment, farmers must use their human capital in mapping out a trajectory for their farm. This study considers particular aspects of farmers’ human capital and its influence on farm growth, or lack of it. Farmers’ characteristics as expressed through their personality, intelligence and objectives are the main human capital aspects considered in a sample of smaller NZ dairy farms. They are somewhat typical of western farmers working on smaller farms. They can be broadly classed into Expanders, Maintainers and Retractors. It is hypothesised each group will have distinct and different personal ...
Human capital has been identified as significant determinant of farm size growth. However, there ar...
Although the personality of the manager has been shown to predict performance in many fields, in agr...
This research aims to identify the specific characteristics of small farms in developed countries an...
Human capital is an important resource in primary production impacting on farmers’ decisions and act...
There is a wide variation in the scale of NZ dairy herds; 20 per cent of farmers manage more than 60...
There is a wide variation in the scale of New Zealand dairy herds, 18% of farmers manage more than 6...
There is a wide variation in the scale of NZ dairy herds; 20 per cent of farmers manage more than 60...
The research asked the pivotal question - Why do dairy farmers continue to farm? There is currently ...
In the 1990s, a small farm was considered to be 40 hectares. With high performance and moderate debt...
This study investigates the activities of a selected group of entrepreneurial farmers in an attempt ...
In the last thirty years the size of the average New Zealand dairy herd has almost tripled (Dairy St...
© 2017 Elsevier Ltd Family farming in various guises has been the dominant ownership and governance ...
Nature and landscape are increasingly appreciated as public goods and community assets in need of pr...
This report presents the data collected from a postal survey of a wide ranging sample of all types o...
The New Zealand Kellogg Rural Leaders Programme develops emerging agribusiness leaders to help shape...
Human capital has been identified as significant determinant of farm size growth. However, there ar...
Although the personality of the manager has been shown to predict performance in many fields, in agr...
This research aims to identify the specific characteristics of small farms in developed countries an...
Human capital is an important resource in primary production impacting on farmers’ decisions and act...
There is a wide variation in the scale of NZ dairy herds; 20 per cent of farmers manage more than 60...
There is a wide variation in the scale of New Zealand dairy herds, 18% of farmers manage more than 6...
There is a wide variation in the scale of NZ dairy herds; 20 per cent of farmers manage more than 60...
The research asked the pivotal question - Why do dairy farmers continue to farm? There is currently ...
In the 1990s, a small farm was considered to be 40 hectares. With high performance and moderate debt...
This study investigates the activities of a selected group of entrepreneurial farmers in an attempt ...
In the last thirty years the size of the average New Zealand dairy herd has almost tripled (Dairy St...
© 2017 Elsevier Ltd Family farming in various guises has been the dominant ownership and governance ...
Nature and landscape are increasingly appreciated as public goods and community assets in need of pr...
This report presents the data collected from a postal survey of a wide ranging sample of all types o...
The New Zealand Kellogg Rural Leaders Programme develops emerging agribusiness leaders to help shape...
Human capital has been identified as significant determinant of farm size growth. However, there ar...
Although the personality of the manager has been shown to predict performance in many fields, in agr...
This research aims to identify the specific characteristics of small farms in developed countries an...