The objective of this study was to determine the effects of moisture content and blade cutting speed on the chopping and size distribution of sugarcane leaves. The experiments were conducted using 4 different moisture content percentages of 19.74, 30.97, 44.52 and 50.12 % w.b. and at the blade cutting speeds of 380, 630 and 880 rpm. The results revealed that moisture content and blade cutting speed significantly affected working capacity, weight and geometric mean particle length of the sugarcane leaves, and the results were statistically significant with confidence levels of 95%. The interaction of the two factors had a significant effect on the working capacity but did not affect the percent weight and geometric mean particle length of th...
The resistance of sugarcane stalks to static and dynamic cuttings was measured by an experimentally ...
ABSTRACT This study aimed to evaluate the biometric and chemical characteristics of five sugarcane v...
Abstract— The research was conducted at Arjo-Didessa Sugar Factory which is located in East Wollega ...
The objective of this study was to find optimizing moisture content and cutting area of sugarcane st...
ABSTRACT Design and development of equipments to cut plant material requires some basic data to avoi...
In a size reduction machine, energy requirement is important, which depends on initial particle size...
The aim of this work was to study the behavior of sugarcane bagasse submitted to cutting, as a funct...
This paper contains the results of the biomass cutting process in which wheat straw was used. Tests ...
The paper presents the effect of moisture on the particle size distribution of knife-milled beech ch...
In most countries where sugarcane is grown, the industry uses cane yield and sucrose content express...
The effects of various moisture conditions on the specific cutting energy of the longitudinal cut (9...
Field and crop conditions affect cane loss, cane-supply quality and the amount of extraneous matter ...
The experiment was conducted with the traditional manual harvesting and mechanical harvesting of sug...
Chopping of stem crops is one of the main operations in feed preparation technologies and biofuel pr...
Leaf (A) and root (B) dry matter and leaf area (C) in sugarcane plants grown under well-watered cond...
The resistance of sugarcane stalks to static and dynamic cuttings was measured by an experimentally ...
ABSTRACT This study aimed to evaluate the biometric and chemical characteristics of five sugarcane v...
Abstract— The research was conducted at Arjo-Didessa Sugar Factory which is located in East Wollega ...
The objective of this study was to find optimizing moisture content and cutting area of sugarcane st...
ABSTRACT Design and development of equipments to cut plant material requires some basic data to avoi...
In a size reduction machine, energy requirement is important, which depends on initial particle size...
The aim of this work was to study the behavior of sugarcane bagasse submitted to cutting, as a funct...
This paper contains the results of the biomass cutting process in which wheat straw was used. Tests ...
The paper presents the effect of moisture on the particle size distribution of knife-milled beech ch...
In most countries where sugarcane is grown, the industry uses cane yield and sucrose content express...
The effects of various moisture conditions on the specific cutting energy of the longitudinal cut (9...
Field and crop conditions affect cane loss, cane-supply quality and the amount of extraneous matter ...
The experiment was conducted with the traditional manual harvesting and mechanical harvesting of sug...
Chopping of stem crops is one of the main operations in feed preparation technologies and biofuel pr...
Leaf (A) and root (B) dry matter and leaf area (C) in sugarcane plants grown under well-watered cond...
The resistance of sugarcane stalks to static and dynamic cuttings was measured by an experimentally ...
ABSTRACT This study aimed to evaluate the biometric and chemical characteristics of five sugarcane v...
Abstract— The research was conducted at Arjo-Didessa Sugar Factory which is located in East Wollega ...