This thesis is a comparative study that utilises theories of visual grammar and multimodality to determine how Norwegian craft beer breweries use their product labels to transmit culture, identity, and taste to their consumers. The study examines how a selection of craft breweries utilise verbal and visual elements on their product labels to communicate a beer’s flavour and aspects of culture to consumers whilst creating an identity and positioning themselves in a rapidly growing market. The main assumption was that craft breweries rely on a combination of modes such as text, image, colour, and layout, as well as using cultural references to convey the distinct characteristics of their beers and the brewery itself. The material for ...
This chapter explores how quality is assessed in craft beer through describing tastes and aromas in ...
Under de senaste årtiondet har mikrobryggerier runt om i världen tagit allt större marknadsandelar f...
The purpose of this paper is to identify concordances between producer and consumer perceptions on t...
This thesis is a comparative study that utilises theories of visual grammar and multimodality to de...
International audienceConsumption of craft beer has been changing worldwide; it passed from a rarely...
This thesis deals with the interplay of marketing and design in the craft brewing industry in Finlan...
A curious trend has been emerging in the massive global alcoholic beverages industry in the past few...
The consumption of craft beer is becoming increasingly popular in Finland. This is evinced by the ra...
Branding strategies is an important theme in business research. The purpose of the study was to expl...
In this thesis I argue that the way in which craft beer has positioned itself within the beer indust...
Despite the difficulty of conceptualising the term, the emergence of Craft Beer as a distinct and gr...
New principles emerge, with brands, innovation and design being driven by passion and meaning. Compa...
Craft beer brands are booming. However, many craft beer brands employ exceedingly similar retro-evoc...
This paper explores the value of provenance representations in the marketing and promotion of craft ...
This thesis aims to investigate how Swedish Companies can appropriate products that have strong cult...
This chapter explores how quality is assessed in craft beer through describing tastes and aromas in ...
Under de senaste årtiondet har mikrobryggerier runt om i världen tagit allt större marknadsandelar f...
The purpose of this paper is to identify concordances between producer and consumer perceptions on t...
This thesis is a comparative study that utilises theories of visual grammar and multimodality to de...
International audienceConsumption of craft beer has been changing worldwide; it passed from a rarely...
This thesis deals with the interplay of marketing and design in the craft brewing industry in Finlan...
A curious trend has been emerging in the massive global alcoholic beverages industry in the past few...
The consumption of craft beer is becoming increasingly popular in Finland. This is evinced by the ra...
Branding strategies is an important theme in business research. The purpose of the study was to expl...
In this thesis I argue that the way in which craft beer has positioned itself within the beer indust...
Despite the difficulty of conceptualising the term, the emergence of Craft Beer as a distinct and gr...
New principles emerge, with brands, innovation and design being driven by passion and meaning. Compa...
Craft beer brands are booming. However, many craft beer brands employ exceedingly similar retro-evoc...
This paper explores the value of provenance representations in the marketing and promotion of craft ...
This thesis aims to investigate how Swedish Companies can appropriate products that have strong cult...
This chapter explores how quality is assessed in craft beer through describing tastes and aromas in ...
Under de senaste årtiondet har mikrobryggerier runt om i världen tagit allt större marknadsandelar f...
The purpose of this paper is to identify concordances between producer and consumer perceptions on t...