Background: Soy milk contains some beneficial components such as isoflavones which can exert favorable effects on the cardiovascular health. The current study aimed to comprehensively evaluate the potential effects of soy milk consumption on cardiometabolic risk factors in adults. Methods: Relevant articles published up to June 2020 were systematically retrieved from SCOPUS, PubMed/MEDLINE, EMBASE, and Web of Science databases. In our study, we included all the randomized controlled trials (RCTs) investigating the impact of soy milk consumption on various cardiometabolic risk factors in adults (age � 18 years). A meta-analysis of the eligible studies was performed using the random-effects model. Results: The quantitative meta-analysis of ...
Regular soy consumption has been shown to reduce cardiovascular (CV) risk through plasma cholesterol...
Purpose of Review Dairy products contain both beneficial and harmful nutrients in relation to cardio...
Clear guidelines on the health effects of dairy food are important given the high prevalence of obes...
Background: Soy milk contains some beneficial components such as isoflavones which can exert favorab...
Objective: Current guidelines have highlighted the role of diet in conjunction with drug therapy in ...
Background: Soy has several beneficial effects on cardiovascular disease (CVD); however, results of ...
The effect of dietary soy on cardiovascular disease risk factors has been a topic of intense scienti...
ScopeSystemic inflammation, endothelial dysfunction, and oxidative stress are involved in the pathog...
Background: Cardiovascular diseases are currently the commonest cause of death worldwide. Different ...
BACKGROUND: Soy foods may contribute to the beneficial health effects of healthy plant-based diets o...
BACKGROUND: Soy foods may contribute to the beneficial health effects of healthy plant-based diets o...
Objective: Diet plays a critical role in the management of non-alcoholic fatty liver disease (NAFLD)...
Background: This study ascertained the effects of soy, in the forms of textured soy protein (TSP) an...
Soy consumption has been suggested to afford protection from cardiovascular disease (CVD). Indeed, a...
<p><strong>Objective:</strong> To ascertain the effects of soy [in the forms of Textured Soy Protein...
Regular soy consumption has been shown to reduce cardiovascular (CV) risk through plasma cholesterol...
Purpose of Review Dairy products contain both beneficial and harmful nutrients in relation to cardio...
Clear guidelines on the health effects of dairy food are important given the high prevalence of obes...
Background: Soy milk contains some beneficial components such as isoflavones which can exert favorab...
Objective: Current guidelines have highlighted the role of diet in conjunction with drug therapy in ...
Background: Soy has several beneficial effects on cardiovascular disease (CVD); however, results of ...
The effect of dietary soy on cardiovascular disease risk factors has been a topic of intense scienti...
ScopeSystemic inflammation, endothelial dysfunction, and oxidative stress are involved in the pathog...
Background: Cardiovascular diseases are currently the commonest cause of death worldwide. Different ...
BACKGROUND: Soy foods may contribute to the beneficial health effects of healthy plant-based diets o...
BACKGROUND: Soy foods may contribute to the beneficial health effects of healthy plant-based diets o...
Objective: Diet plays a critical role in the management of non-alcoholic fatty liver disease (NAFLD)...
Background: This study ascertained the effects of soy, in the forms of textured soy protein (TSP) an...
Soy consumption has been suggested to afford protection from cardiovascular disease (CVD). Indeed, a...
<p><strong>Objective:</strong> To ascertain the effects of soy [in the forms of Textured Soy Protein...
Regular soy consumption has been shown to reduce cardiovascular (CV) risk through plasma cholesterol...
Purpose of Review Dairy products contain both beneficial and harmful nutrients in relation to cardio...
Clear guidelines on the health effects of dairy food are important given the high prevalence of obes...