The need to increase cowpea production for the increasing population in cities had led to cultivation of available land in city centres for farming regardless of the level of heavy metal pollution of such land. It has therefore become imperative to assess this practice with the aim of identifying the level of danger inherent in the practice. A glasshouse experiment was conducted to assess the level of tolerance of cowpea (Vigna unguiculata), Ife Brown variety to lead (Pb). The seeds were inoculated with Glomus mosseae (Nicolson & Gerdemann) to enhance nutrient and Pb uptake before planting in soil enriched with lead (Pb). A field study to determine the response of same crop to Pb fallout from automobiles was also carried out. The field expe...
The emission of exhaust fumes into the environment, which are eventually deposited in to soils, cont...
Heavy metal contaminations in soil, water and air has become a major problem since the onset the ind...
Lead is one of the most important environmental pollutants which disturbed nutrient uptake by plant....
The study determined the tolerance of pole bean (Vigna sesquipedalis [L] Verdec subspecies sesquiped...
A concentration as low as 1 mu M lead (Pb) is highly toxic to plants, but previous studies have typi...
Lead (Pb) is one of the most abundant toxic heavy metals which adversely affected growth and yield o...
Contamination of lead indicates one of the major threats to soil system. Phytoremediation technique ...
A concentration as low as 1 μM lead (Pb) is highly toxic to plants, but previous studies have typica...
A concentration as low as 1 μM lead (Pb) is highly toxic to plants, but previous studies have typica...
Pot and field trials were conducted at the Faculty of Agriculture, University of Benin to determine ...
Vegetables from market gardening sites are contaminated with lead and cadmium. Agricultural inputs s...
Through biological inoculation technology, the bacterial-mycorrhizal-legume tripartite symbiosis in...
The effects of EDTA on extraction of added lead in soil and its uptake by cowpea were investigated i...
Through biological inoculation technology, the bacterial-mycorrhizal-legume tripartite symbiosis in...
This study investigated the potential of cowpea (Vigna unguiculata) and maize (Zea mays) plants to r...
The emission of exhaust fumes into the environment, which are eventually deposited in to soils, cont...
Heavy metal contaminations in soil, water and air has become a major problem since the onset the ind...
Lead is one of the most important environmental pollutants which disturbed nutrient uptake by plant....
The study determined the tolerance of pole bean (Vigna sesquipedalis [L] Verdec subspecies sesquiped...
A concentration as low as 1 mu M lead (Pb) is highly toxic to plants, but previous studies have typi...
Lead (Pb) is one of the most abundant toxic heavy metals which adversely affected growth and yield o...
Contamination of lead indicates one of the major threats to soil system. Phytoremediation technique ...
A concentration as low as 1 μM lead (Pb) is highly toxic to plants, but previous studies have typica...
A concentration as low as 1 μM lead (Pb) is highly toxic to plants, but previous studies have typica...
Pot and field trials were conducted at the Faculty of Agriculture, University of Benin to determine ...
Vegetables from market gardening sites are contaminated with lead and cadmium. Agricultural inputs s...
Through biological inoculation technology, the bacterial-mycorrhizal-legume tripartite symbiosis in...
The effects of EDTA on extraction of added lead in soil and its uptake by cowpea were investigated i...
Through biological inoculation technology, the bacterial-mycorrhizal-legume tripartite symbiosis in...
This study investigated the potential of cowpea (Vigna unguiculata) and maize (Zea mays) plants to r...
The emission of exhaust fumes into the environment, which are eventually deposited in to soils, cont...
Heavy metal contaminations in soil, water and air has become a major problem since the onset the ind...
Lead is one of the most important environmental pollutants which disturbed nutrient uptake by plant....