The profitability of an enterprise determines the degree such an enterprise can retain its practitioners. This study therefore determines the profitability level of black soap production from cocoa pod husk (CPH) in the study area. Stratified random sampling technique was used to select four villages while simple random technique was used to select sixty respondents for the study. The study showed that majority of the producers (88.4%) are females and most (71.0%) of the producers have no formal education. The result of the Budgetary Analysis shows that the average profitability level of black soap production in the study area is 36.36%. Regression Analysis showed that the coefficient of multiple determination (R2) is 71.9% with standard er...
Agriculture has been the main-stay of Nigeria’s economy of which cocoa production plays a significan...
The study was carried out to examine the trends in the profitability of cassava production enterpris...
The objectives of the research are used to determine: (1) the factors affecting the level of cocoa p...
The study examined the profitability of black soap production in Ekiti State, Nigeria. Primary data ...
This study examined the profitability of cocoa farmers in Ondo State and determined their productivi...
The study examined the viability of small-holder cocoa production under three management systems in ...
The study was a conducted to analyse cost and returns to rubber tapping in Southern Nigeria .Struct...
This study determined resource use efficiency and investment in cocoa production in Osun state, Nige...
This study aimed to determine the financial feasibility of cocoa farming in Andomesinggo Village Bes...
The study was carried out to analyze the Economic Efficiency of Cocoa Production in Gashaka Local Go...
The paper is on Cost-Benefit Analysis of certified cocoa production in Ondo state.Data were collecte...
This report is based on the community economic activities conduct at Chamazi Ward, Rufu village in T...
This study measured the profitability of cocoa farms in Kailahun district, eastern Sierra Leone, the...
Post harvest cocoa processing is a very crucial aspect of cocoa production as it determines mostly t...
This paper assesses profitability of small scale local shea butter production in Ghana. The study us...
Agriculture has been the main-stay of Nigeria’s economy of which cocoa production plays a significan...
The study was carried out to examine the trends in the profitability of cassava production enterpris...
The objectives of the research are used to determine: (1) the factors affecting the level of cocoa p...
The study examined the profitability of black soap production in Ekiti State, Nigeria. Primary data ...
This study examined the profitability of cocoa farmers in Ondo State and determined their productivi...
The study examined the viability of small-holder cocoa production under three management systems in ...
The study was a conducted to analyse cost and returns to rubber tapping in Southern Nigeria .Struct...
This study determined resource use efficiency and investment in cocoa production in Osun state, Nige...
This study aimed to determine the financial feasibility of cocoa farming in Andomesinggo Village Bes...
The study was carried out to analyze the Economic Efficiency of Cocoa Production in Gashaka Local Go...
The paper is on Cost-Benefit Analysis of certified cocoa production in Ondo state.Data were collecte...
This report is based on the community economic activities conduct at Chamazi Ward, Rufu village in T...
This study measured the profitability of cocoa farms in Kailahun district, eastern Sierra Leone, the...
Post harvest cocoa processing is a very crucial aspect of cocoa production as it determines mostly t...
This paper assesses profitability of small scale local shea butter production in Ghana. The study us...
Agriculture has been the main-stay of Nigeria’s economy of which cocoa production plays a significan...
The study was carried out to examine the trends in the profitability of cassava production enterpris...
The objectives of the research are used to determine: (1) the factors affecting the level of cocoa p...