Close relatives of cultivated crops provide an invaluable source of genetic variation in crop improvement and exploiting such variation often forms a critical part in a breeding program. The usability of the wild soybean Glycine soja was investigated in this study by analyzing populations derived from two wide crosses between a common cultivar and two different G. soja accessions using simple sequence repeat (SSR) markers. Consistent reductions in recombination frequencies were not detected in either of these two wide crosses and the results does not seem to be confined to the particular populations or the wild genotypes used. In variance with previous reports that domestication-related traits are often controlled by one or two major loci, ...
Domestication, founder effects, and artificial selection can impact populations by reducing genome d...
A number of molecular genetic maps of the soybean [Glycine max (L.) Merr.] have been developed over ...
A set of nested association mapping (NAM) families was developed by crossing 40 diverse soybean [Gly...
The selection of superior adapted cultivars has contributed to the doubling of soybean [Glycine max ...
Domestication, founder effects, and artificial selection can impact populations by reducing genome d...
Modern soybean [Glycine max (L.) Merr] cultivars have low overall genetic variation due to repeated ...
Published ArticleIn this study, we aimed to investigate the genetic diversity and polymorphism among...
Background A landmark in soybean research, Glyma1.01, the first whole genome sequence of variety Wil...
Glycine soja seeds collected from South Korea and Japan were studied for their genetic structure and...
Increasing the diversity of the soybean germplasm base could introduce new genes affecting agronomic...
QTL Mapping of Domestication-Related Traits Soybean [Glycine max (L.) Merr.] was domesticated in E...
Broadening the genetic base of the cultivated soybean Glycine max (L.) Merr. by use of the wild prog...
Soybean (Glycine max (L.) Merr.) is one of the oldest crop in the world, with a history of growing o...
There is a considerable demand for crop improvement, especially considering the increasing growth of...
Isozymes and quantitative traits were used to explore the organization of genetic variation within a...
Domestication, founder effects, and artificial selection can impact populations by reducing genome d...
A number of molecular genetic maps of the soybean [Glycine max (L.) Merr.] have been developed over ...
A set of nested association mapping (NAM) families was developed by crossing 40 diverse soybean [Gly...
The selection of superior adapted cultivars has contributed to the doubling of soybean [Glycine max ...
Domestication, founder effects, and artificial selection can impact populations by reducing genome d...
Modern soybean [Glycine max (L.) Merr] cultivars have low overall genetic variation due to repeated ...
Published ArticleIn this study, we aimed to investigate the genetic diversity and polymorphism among...
Background A landmark in soybean research, Glyma1.01, the first whole genome sequence of variety Wil...
Glycine soja seeds collected from South Korea and Japan were studied for their genetic structure and...
Increasing the diversity of the soybean germplasm base could introduce new genes affecting agronomic...
QTL Mapping of Domestication-Related Traits Soybean [Glycine max (L.) Merr.] was domesticated in E...
Broadening the genetic base of the cultivated soybean Glycine max (L.) Merr. by use of the wild prog...
Soybean (Glycine max (L.) Merr.) is one of the oldest crop in the world, with a history of growing o...
There is a considerable demand for crop improvement, especially considering the increasing growth of...
Isozymes and quantitative traits were used to explore the organization of genetic variation within a...
Domestication, founder effects, and artificial selection can impact populations by reducing genome d...
A number of molecular genetic maps of the soybean [Glycine max (L.) Merr.] have been developed over ...
A set of nested association mapping (NAM) families was developed by crossing 40 diverse soybean [Gly...