Nutritional management is an important factor in the success of crop production. However, research on the effects of nitrogen (N) and iron (Fe) application on soybean yield is limited. In order to study the effects of N and Fe application at various reproductive stages on grain yield and quality of soybean seed, an experiment was conducted using a factorial arrangement based on randomized complete block design with three replications at the research farm of Kurdistan University in 2009. The experimental treatments consisted of three different levels of N fertilizer application as follows: 0, 50 and 100 kg N ha-1, and two levels of Fe fertilizer (spray with iron and non-sprayed). Results indicate that the maximum seeds yield was obtained at ...
Soybean [Glycine max (L.) Merr.] is the most important legume because it is an essential source of d...
Nutrient management is one of the most important factors in successful cultivation of plants. Biofer...
Soybean (Glycine max L.) seed is a major source of protein, oil, carbohydrates and other nutrients t...
The effect of different dosages of nitrogen fertilizers applied to the previous crop and seed inocul...
There are few studies on the interaction between soybean plant density and nitrogen fertilization. T...
Soybean is widely used as food. Genetic factors, as well as agrotechnical procedures, affect the yie...
Over time, plant breeding efforts for improving soybean [Glycine max (L.) Merr.] yield was prioritiz...
Introduction Soybean is a member of leguminoseae family with average protein percentage of 40%, wh...
Nitrogen (N) fertilization is not a traditional nutrient management practice for soybean production ...
In order to study the effects of iron, zinc and manganese on the yield of soybean an experiment was ...
Soybean is an important crop for human food and feed for livestock. World soybean production is incr...
Received: May 16th, 2022 ; Accepted: October 13th, 2022 ; Published: November 18th, 2022 ; Correspon...
Nitrogen (N) fertilization and manure application are not traditional nutrient management practices ...
Nitrogen (N) fertilization is not a traditional nutrient management practice for soybean production ...
Global Climatic changes are being more and more obvious, resulting in massive fluctuations in the fo...
Soybean [Glycine max (L.) Merr.] is the most important legume because it is an essential source of d...
Nutrient management is one of the most important factors in successful cultivation of plants. Biofer...
Soybean (Glycine max L.) seed is a major source of protein, oil, carbohydrates and other nutrients t...
The effect of different dosages of nitrogen fertilizers applied to the previous crop and seed inocul...
There are few studies on the interaction between soybean plant density and nitrogen fertilization. T...
Soybean is widely used as food. Genetic factors, as well as agrotechnical procedures, affect the yie...
Over time, plant breeding efforts for improving soybean [Glycine max (L.) Merr.] yield was prioritiz...
Introduction Soybean is a member of leguminoseae family with average protein percentage of 40%, wh...
Nitrogen (N) fertilization is not a traditional nutrient management practice for soybean production ...
In order to study the effects of iron, zinc and manganese on the yield of soybean an experiment was ...
Soybean is an important crop for human food and feed for livestock. World soybean production is incr...
Received: May 16th, 2022 ; Accepted: October 13th, 2022 ; Published: November 18th, 2022 ; Correspon...
Nitrogen (N) fertilization and manure application are not traditional nutrient management practices ...
Nitrogen (N) fertilization is not a traditional nutrient management practice for soybean production ...
Global Climatic changes are being more and more obvious, resulting in massive fluctuations in the fo...
Soybean [Glycine max (L.) Merr.] is the most important legume because it is an essential source of d...
Nutrient management is one of the most important factors in successful cultivation of plants. Biofer...
Soybean (Glycine max L.) seed is a major source of protein, oil, carbohydrates and other nutrients t...