Agriculture forms a basis for survival and advancement of civilization of mankind and economic growth. The production and quality of food depends on nature of cultivars that have hitherto been obtained by mutation and hybridization of selected plants. Since the productivity of many crops has reached a plateau the gene transfer technology is used to break the yield barriers to meet the demand of the growing population of mankind. The gene transfer although yielded intended effects including reduction of emission of greenhouse gases, caused several changes in the modified crop plants, interacted with soil food webs, affected the biota associated with agro system, inflicted damage to mammals and birds, and contaminated both the related and unr...
Biotechnologies have been utilized "ante litteram" for thousands of years to produce food and drink ...
The contribution of business marketing of genetically modified (GM) plants on crop improvement, redu...
Transgenic Crops describes the basics of genetic modification for agricultural purposes and a brief ...
Gene transfer technology in crop plants has tremendous potential to introduce newer and better trait...
Recombinant DNA technology has great potential to enhance and extend the advantages of conventional ...
The history of transgenic crops at present can be divided in two parts. The first era deals with the...
Concern about the effects of pesticides on human health and the environment, has been a major ration...
Continuous increase in world’s population demands high food production, which has become a major cha...
Transfer of genes from heterologous species provides the means of selectively introducing new traits...
Genetically engineered crops are different from genetically modified crops. Changes in genetic make-...
Transformation has been a major breakthrough in crop improvement, enabling the transfer of useful ge...
There is a multitude of concerns about the impact of genetically modified crops (GMC’s) on the envir...
Significant progress has been made over the past decades in handling and introduction of exotic ge...
Genetic pollution is the term of genetics in which the genetic information is transferred in to the ...
This study presents the findings of research into the global socio-economic and environmental impact...
Biotechnologies have been utilized "ante litteram" for thousands of years to produce food and drink ...
The contribution of business marketing of genetically modified (GM) plants on crop improvement, redu...
Transgenic Crops describes the basics of genetic modification for agricultural purposes and a brief ...
Gene transfer technology in crop plants has tremendous potential to introduce newer and better trait...
Recombinant DNA technology has great potential to enhance and extend the advantages of conventional ...
The history of transgenic crops at present can be divided in two parts. The first era deals with the...
Concern about the effects of pesticides on human health and the environment, has been a major ration...
Continuous increase in world’s population demands high food production, which has become a major cha...
Transfer of genes from heterologous species provides the means of selectively introducing new traits...
Genetically engineered crops are different from genetically modified crops. Changes in genetic make-...
Transformation has been a major breakthrough in crop improvement, enabling the transfer of useful ge...
There is a multitude of concerns about the impact of genetically modified crops (GMC’s) on the envir...
Significant progress has been made over the past decades in handling and introduction of exotic ge...
Genetic pollution is the term of genetics in which the genetic information is transferred in to the ...
This study presents the findings of research into the global socio-economic and environmental impact...
Biotechnologies have been utilized "ante litteram" for thousands of years to produce food and drink ...
The contribution of business marketing of genetically modified (GM) plants on crop improvement, redu...
Transgenic Crops describes the basics of genetic modification for agricultural purposes and a brief ...