Leaf rust is a major disease of wheat crop in the world as a whole. This study was undertaken to find the genetic effects of adult plant leaf resistance in wheat (Triticum aestivum L.). Three wheat crosses were developed from three resistant and one susceptible parent. Six populations (P1, P2, F1, F2, BC1 and BC2) of each cross were grown under field conditions and were artificially inoculated with isolates of mixture of leaf rust prevalent races. Leaf rust intensity and reaction type were observed and the coefficient of infection was computed. Generation means and variance analyses were performed for the estimation of additive, dominance and epistatic genetic effects. Additive and dominance, as well as epistatic genetic effects, are involv...
Leaf rust, caused by Puccinia triticina (Ptr), is a significant disease of spring wheat spread in Ka...
This study covered three aspects, namely; assessment of genetic diversity for rust resistance genes...
The main objective within new approach in international pathogenicity surveys of Puccinia recondita ...
Among the food crops, wheat is one of the most abundant sources of energy for the world population. ...
in western Canada in the mid-1990s. Leaf rust, caused by Puccinia triticina, is an important pathoge...
<p>Leaf rust caused by <i>Puccinia triticina</i> and stem rust by <i>P. graminis</i> f. sp. <i>triti...
ABSTRACT: The nature of inheritance of resistance to stem rust (Puccinia graminis f. sp. tritici) of...
Leaf rust is the most common and dangerous disease of wheat. Despite comprehensive studies of leaf r...
Rust is the most devastating fungal disease in wheat. Three rust diseases, namely, leaf or brown rus...
Present study was aimed to screening the population of 25 wheat genotypes from Baluchistan region of...
ABSTRACT: Resistance to an array of pathotypes and inheritance of resistance to three selected patho...
This investigation was focused on the assessment of genetic diversity for resistance to stem rust an...
Leaf rust, caused by the fungus Puccinia triticina Erikss (Pt), is a destructive disease affecting w...
Leaf rust (LR) and stem rust (SR) are diseases increasingly impacting wheat production worldwide. Fu...
To identify new sources of resistance to leaf rust, detailed greenhouse and field tests were conduct...
Leaf rust, caused by Puccinia triticina (Ptr), is a significant disease of spring wheat spread in Ka...
This study covered three aspects, namely; assessment of genetic diversity for rust resistance genes...
The main objective within new approach in international pathogenicity surveys of Puccinia recondita ...
Among the food crops, wheat is one of the most abundant sources of energy for the world population. ...
in western Canada in the mid-1990s. Leaf rust, caused by Puccinia triticina, is an important pathoge...
<p>Leaf rust caused by <i>Puccinia triticina</i> and stem rust by <i>P. graminis</i> f. sp. <i>triti...
ABSTRACT: The nature of inheritance of resistance to stem rust (Puccinia graminis f. sp. tritici) of...
Leaf rust is the most common and dangerous disease of wheat. Despite comprehensive studies of leaf r...
Rust is the most devastating fungal disease in wheat. Three rust diseases, namely, leaf or brown rus...
Present study was aimed to screening the population of 25 wheat genotypes from Baluchistan region of...
ABSTRACT: Resistance to an array of pathotypes and inheritance of resistance to three selected patho...
This investigation was focused on the assessment of genetic diversity for resistance to stem rust an...
Leaf rust, caused by the fungus Puccinia triticina Erikss (Pt), is a destructive disease affecting w...
Leaf rust (LR) and stem rust (SR) are diseases increasingly impacting wheat production worldwide. Fu...
To identify new sources of resistance to leaf rust, detailed greenhouse and field tests were conduct...
Leaf rust, caused by Puccinia triticina (Ptr), is a significant disease of spring wheat spread in Ka...
This study covered three aspects, namely; assessment of genetic diversity for rust resistance genes...
The main objective within new approach in international pathogenicity surveys of Puccinia recondita ...