Rice diseases are among the most significant limiting factors threatening food productivity. Genetic engineering provides promising strategies to develop and improve disease resistance in rice. This minireview summarizes the recent progress on studies of genetic engineering for improvement of rice disease resistance against fungal, bacterial and viral pathogens. Improvement of virus resistance can be achieved by generating transgenic rice lines with expression of genes encoding viral coat protein or replication enzymes, expression of RNA interference constructs and suppression of insect vectors. Varieties with improved resistance against fungal and bacterial pathogens can be developed through transgenic expression of cloned disease resistan...
Rice ragged stunt virus (RRSV) is an important pathogen of rice affecting its cultivation in South a...
Bacterial blight is an important disease of rice that is particularly destructive in Southeast Asia ...
Rice is one of the most important food crops in the world. However, stable rice production is constr...
Evolving disease resistance rice variety has become a continuous encounter from plant pathologistsâ...
Not AvailableRice yield is affected by various biotic stresses including fungi, bacteria, viruses, p...
iseases caused by fungal and bacterial pathogens like Magnaporthe oryzae and Xanthomonas oryzae pv. ...
Rice biotechnology has made rapid advances since the first transgenic rice plants were produced 15 y...
As the world population continues to increase, food supplies must also grow to meet nutritional requ...
UMR BGPI Equipe 4iseases caused by fungal and bacterial pathogens like Magnaporthe oryzae and Xantho...
Rice is one of the important crops grown worldwide and is considered as an important crop for global...
The strategy of the two-component system, composed of Barnase and Barstar which encode RNase and a s...
Rice is one of the most important food crop in the world providing the principal source of calories ...
Rice production needs to be sustained in the coming decades, as the changeable climatic conditions a...
211-214Rice (Oryza sativa L.) is the most important food crop of the world serving as a major stapl...
Rice ragged stunt virus (RRSV) is an important pathogen of rice affecting its cultivation in South a...
Rice ragged stunt virus (RRSV) is an important pathogen of rice affecting its cultivation in South a...
Bacterial blight is an important disease of rice that is particularly destructive in Southeast Asia ...
Rice is one of the most important food crops in the world. However, stable rice production is constr...
Evolving disease resistance rice variety has become a continuous encounter from plant pathologistsâ...
Not AvailableRice yield is affected by various biotic stresses including fungi, bacteria, viruses, p...
iseases caused by fungal and bacterial pathogens like Magnaporthe oryzae and Xanthomonas oryzae pv. ...
Rice biotechnology has made rapid advances since the first transgenic rice plants were produced 15 y...
As the world population continues to increase, food supplies must also grow to meet nutritional requ...
UMR BGPI Equipe 4iseases caused by fungal and bacterial pathogens like Magnaporthe oryzae and Xantho...
Rice is one of the important crops grown worldwide and is considered as an important crop for global...
The strategy of the two-component system, composed of Barnase and Barstar which encode RNase and a s...
Rice is one of the most important food crop in the world providing the principal source of calories ...
Rice production needs to be sustained in the coming decades, as the changeable climatic conditions a...
211-214Rice (Oryza sativa L.) is the most important food crop of the world serving as a major stapl...
Rice ragged stunt virus (RRSV) is an important pathogen of rice affecting its cultivation in South a...
Rice ragged stunt virus (RRSV) is an important pathogen of rice affecting its cultivation in South a...
Bacterial blight is an important disease of rice that is particularly destructive in Southeast Asia ...
Rice is one of the most important food crops in the world. However, stable rice production is constr...