The effects of varying levels of dietary energy and protein on gross morphology and histology of testes of FUNNAB – Alpha chickens were studied at the Abubakar Tafawa Balewa University Bauchi, Bauchi state. Twelve cocks were randomly divided into four dietary treatments; Standard diet (SD) (Control) (2650Kcal/Kg ME/ 16%CP), High Energy – Low Protein (HELP, 2800 Kcal/Kg ME/ 14%CP), High Energy – High Protein (HEHP, 2800 Kcal/Kg ME/ 18% CP) and Low Energy – Low Protein (LEHP, 2400 Kcal/Kg ME/ 18%CP) groups. A total of twelve FUNAAB – Alpha cocks were used for this experiment. The cocks were reared in floor pens under natural mating. At 69 weeks of age, all the cocks were slaughtered and testicles carefully removed for gross morphology and his...
A study was conducted to evaluate the effect of crude protein level and low energy supply on broiler...
ABSTRACT Two experiments were conducted to evaluate the protein requirement of adult bobwhite quail....
This experiment was conducted to study effects of different dietary protein contents on the producti...
The effects of pre-breeder dietary energy and protein on subsequent reproductive performance of FUNA...
The primary objective of this research were to compare semen quality in three local chicken breeds; ...
A study was conducted to determine the arcass composition of broilers when fed with three varying le...
hens to measure the effect of diet and confinement housing versus range pens on egg production, fert...
Reports on the influence of dietary crude protein on male broiler breeder fertility are not consiste...
A study with a 2 × 3 × 2 factorial arrangement was conducted to determine the effects of 2 dietary p...
The purpose of this study was to determine the effect of energy levels in feed on the quality ofsper...
This study was conducted to determine the effects of increasing dietary polyunsaturated fatty ac-ids...
In this paper was studied the effect of dietary energy and protein levels on breast muscle character...
This research aims to examine the effects of various dietary protein levels during growing period cr...
This research aimed to study the growth and productivity of kampung chicken fed with different prote...
Graduation date: 1988The reproductive performance of four strains of broiler breeder\ud males (BBM) ...
A study was conducted to evaluate the effect of crude protein level and low energy supply on broiler...
ABSTRACT Two experiments were conducted to evaluate the protein requirement of adult bobwhite quail....
This experiment was conducted to study effects of different dietary protein contents on the producti...
The effects of pre-breeder dietary energy and protein on subsequent reproductive performance of FUNA...
The primary objective of this research were to compare semen quality in three local chicken breeds; ...
A study was conducted to determine the arcass composition of broilers when fed with three varying le...
hens to measure the effect of diet and confinement housing versus range pens on egg production, fert...
Reports on the influence of dietary crude protein on male broiler breeder fertility are not consiste...
A study with a 2 × 3 × 2 factorial arrangement was conducted to determine the effects of 2 dietary p...
The purpose of this study was to determine the effect of energy levels in feed on the quality ofsper...
This study was conducted to determine the effects of increasing dietary polyunsaturated fatty ac-ids...
In this paper was studied the effect of dietary energy and protein levels on breast muscle character...
This research aims to examine the effects of various dietary protein levels during growing period cr...
This research aimed to study the growth and productivity of kampung chicken fed with different prote...
Graduation date: 1988The reproductive performance of four strains of broiler breeder\ud males (BBM) ...
A study was conducted to evaluate the effect of crude protein level and low energy supply on broiler...
ABSTRACT Two experiments were conducted to evaluate the protein requirement of adult bobwhite quail....
This experiment was conducted to study effects of different dietary protein contents on the producti...