This study was designed to estimate and compare the stages of adoption of cassava production technologies by gender. A multi-Stage random sampling technique was used in selecting the respondents. Primary data was collected from a sample of equal proportion of male (60) and female (60) farmers and analyzed by the use of descriptive statistics (mean, frequency and percentage), and Z-test. The socioeconomic results showed that the mean age of male farmers was 49 years while that of females was 48 years. About 38.33% of males attained primary while 43.33% of females attained secondary school. Male farmers had a mean farming experience of 20 years while female had mean farming experience of 23 years. The Z statistics showed a significant differe...
Technology usage has been identified as a major driver of increased productivity, waste management a...
Multi-stage random sampling technique was used to select 120 improved cassava farmers (60 males and ...
Improved cassava varieties have been developed and disseminated to farmers in the study area but the...
The study examined factors influencing the adoption of cassava post-harvest processing technology am...
This study examined gender differences in cassava production technology adoption and the impact on p...
The main objective of this research work was to find out the adoption of technology among cassava pr...
Abstract This study investigated determinants of adoption of recommended cassava production technol...
Abstract This study investigated determinants of adoption of recommended cassava production technol...
The study investigated determinants of adoption of recommended cassava production technologies among...
This study examined gender differences in cassava production technology adoption and the impact on p...
The research made a gender analysis of the food use of cassava by small scale farmers in Edo State. ...
Cassava is an important food security crop among smallholder farmers in Southern Nigeria, because it...
The study analysed gender differentials in the cassava seed system among entrepreneurs in southern N...
The research study was carried out to investigate women's adoption of enhanced cassava processing te...
The socioeconomic determinants of level of participation by male and female farmers in cassava proce...
Technology usage has been identified as a major driver of increased productivity, waste management a...
Multi-stage random sampling technique was used to select 120 improved cassava farmers (60 males and ...
Improved cassava varieties have been developed and disseminated to farmers in the study area but the...
The study examined factors influencing the adoption of cassava post-harvest processing technology am...
This study examined gender differences in cassava production technology adoption and the impact on p...
The main objective of this research work was to find out the adoption of technology among cassava pr...
Abstract This study investigated determinants of adoption of recommended cassava production technol...
Abstract This study investigated determinants of adoption of recommended cassava production technol...
The study investigated determinants of adoption of recommended cassava production technologies among...
This study examined gender differences in cassava production technology adoption and the impact on p...
The research made a gender analysis of the food use of cassava by small scale farmers in Edo State. ...
Cassava is an important food security crop among smallholder farmers in Southern Nigeria, because it...
The study analysed gender differentials in the cassava seed system among entrepreneurs in southern N...
The research study was carried out to investigate women's adoption of enhanced cassava processing te...
The socioeconomic determinants of level of participation by male and female farmers in cassava proce...
Technology usage has been identified as a major driver of increased productivity, waste management a...
Multi-stage random sampling technique was used to select 120 improved cassava farmers (60 males and ...
Improved cassava varieties have been developed and disseminated to farmers in the study area but the...