Add to ORKGA study of species selection by cattle under a system of controlled selective grazing using wheel-point surveys and fistulated animals has demonstrated that both techniques provide valuable information on the preference shown for such species as Andropogon amplectens, Eulalia villosa, Themeda triandra, Trachypogon spicatus, Tristachya hispida and Monocymbidium ceresiiforme.Keywords: grass species|animals|grazing regimes|seasonalities|seasonal variations|basal covers|fistulas|species lists|utilisations|techniques|surveys|grazing|cattle|selection|grazing periods|grasse
This study attempts to give a better understanding of some aspects of growth and utilisation of gras...
In a grazing trial conducted at the Dohne Agricultural Research Station, natural grassland was graze...
In Belgium silvopastoral grazing systems associating trees and pasture are instrumental in enhancing...
The sequence of species selection over the grazing period directly determines the effectiveness of d...
The sequence in which cattle grazed four grass species during a grazing period was monitored at four...
Herbaceous species preference was studied during autumn and winter periods of occupation, on rotat...
A detailed investigation into the harvesting of the standing grass crop within camps by cattle showe...
Herbaceous species preference by cattle was studied at two sites of different botanical composition ...
Research has recently focused on pasture species intake by ruminants due to their influence on anima...
Cattle are selective foragers in response to several plant attributes. We tested hypotheses that cae...
The amount of grazing experienced by individual tufts of the most abundant perennial grasses of two ...
Data collected between 1992/93 and 1996/97 from a long-term grazing trial were used to investigate t...
In a grazing trail conducted at the Kokstad Agricultural Research Station, the selection of six plan...
Diet selection of grazing animals is influenced by sward composition and vertical sward structure. G...
A simple technique is described by which it is possible to collect information on the utilization of...
This study attempts to give a better understanding of some aspects of growth and utilisation of gras...
In a grazing trial conducted at the Dohne Agricultural Research Station, natural grassland was graze...
In Belgium silvopastoral grazing systems associating trees and pasture are instrumental in enhancing...
The sequence of species selection over the grazing period directly determines the effectiveness of d...
The sequence in which cattle grazed four grass species during a grazing period was monitored at four...
Herbaceous species preference was studied during autumn and winter periods of occupation, on rotat...
A detailed investigation into the harvesting of the standing grass crop within camps by cattle showe...
Herbaceous species preference by cattle was studied at two sites of different botanical composition ...
Research has recently focused on pasture species intake by ruminants due to their influence on anima...
Cattle are selective foragers in response to several plant attributes. We tested hypotheses that cae...
The amount of grazing experienced by individual tufts of the most abundant perennial grasses of two ...
Data collected between 1992/93 and 1996/97 from a long-term grazing trial were used to investigate t...
In a grazing trail conducted at the Kokstad Agricultural Research Station, the selection of six plan...
Diet selection of grazing animals is influenced by sward composition and vertical sward structure. G...
A simple technique is described by which it is possible to collect information on the utilization of...
This study attempts to give a better understanding of some aspects of growth and utilisation of gras...
In a grazing trial conducted at the Dohne Agricultural Research Station, natural grassland was graze...
In Belgium silvopastoral grazing systems associating trees and pasture are instrumental in enhancing...