AbstractThe industrialization of agriculture has led to lower efficiency and greater dependence on non-renewable energy. Organic agriculture and traditional agriculture are thus potential alternatives. Cacao is a major crop in Ecuador. However, information on the energy efficiency and economic performance of Ecuadorian cacao in relation to the production management system is rare and basically inexistent in the case of organic management. Therefore, we studied here the energy and economic performance of the cacao production in the province of Guayas, Ecuador. Four types of management were identified in the province: traditional, semi-intensive, technified, and organic. On the basis of primary data, input-output and energy efficiency were es...
The global demand for cacao has recently increased. To meet this demand, the cultivated area has bee...
The global demand for cacao has recently increased. To meet this demand, the cultivated area has bee...
The global demand for cacao has recently increased. To meet this demand, the cultivated area has bee...
AbstractThe industrialization of agriculture has led to lower efficiency and greater dependence on n...
AbstractThe industrialization of agriculture has led to lower efficiency and greater dependence on n...
International audienceAbstractThe industrialization of agriculture has led to lower efficiency and g...
AbstractThe industrialization of agriculture has led to lower efficiency and greater dependence on n...
The increasing global demand for chocolate and related products has intensified their production sys...
The increasing global demand for chocolate and related products has intensified their production sys...
The increasing global demand for chocolate and related products has intensified their production sys...
The increasing global demand for chocolate and related products has intensified their production sys...
High dependence on non-renewable energy and greenhouse gas (GHG) emissions are a clear symptom of un...
[EN] Ecuador is the third largest cacao exporter in the world. Up to 10 % of Ecuador's cacao product...
This study presents an evaluation of the food-energy-water nexus (FEWn), complemented by a thorough ...
The global demand for cacao has recently increased. To meet this demand, the cultivated area has bee...
The global demand for cacao has recently increased. To meet this demand, the cultivated area has bee...
The global demand for cacao has recently increased. To meet this demand, the cultivated area has bee...
The global demand for cacao has recently increased. To meet this demand, the cultivated area has bee...
AbstractThe industrialization of agriculture has led to lower efficiency and greater dependence on n...
AbstractThe industrialization of agriculture has led to lower efficiency and greater dependence on n...
International audienceAbstractThe industrialization of agriculture has led to lower efficiency and g...
AbstractThe industrialization of agriculture has led to lower efficiency and greater dependence on n...
The increasing global demand for chocolate and related products has intensified their production sys...
The increasing global demand for chocolate and related products has intensified their production sys...
The increasing global demand for chocolate and related products has intensified their production sys...
The increasing global demand for chocolate and related products has intensified their production sys...
High dependence on non-renewable energy and greenhouse gas (GHG) emissions are a clear symptom of un...
[EN] Ecuador is the third largest cacao exporter in the world. Up to 10 % of Ecuador's cacao product...
This study presents an evaluation of the food-energy-water nexus (FEWn), complemented by a thorough ...
The global demand for cacao has recently increased. To meet this demand, the cultivated area has bee...
The global demand for cacao has recently increased. To meet this demand, the cultivated area has bee...
The global demand for cacao has recently increased. To meet this demand, the cultivated area has bee...
The global demand for cacao has recently increased. To meet this demand, the cultivated area has bee...