This book examines the branch of animal husbandry of sheep farming. It focuses on sheep feeding in regions with extensive sheep farming, such as the Sahel region in Africa and Serra da Estrela, Portugal, and describes the form and importance of using natural resources. Chapters cover such topics as sheep feeding and digestion, how to improve carcass yield, and how technologies can help diagnose and study respiratory pathologies in sheep
Sheep nutrition is of paramount importance for ensuring sustainable sheep production, regardless of ...
This book presents a compilation of the latest findings from reputed researchers around the globe, c...
Trás-os-Montes, Northeastern Portugal, is one of the most disfavoured areas in the country and in ...
This book examines the branch of animal husbandry of sheep farming. It focuses on sheep feeding in r...
This book provides an overview of sheep husbandry in different parts of the world, including informa...
Solutions for improving the situation of poor farmers must be relevant to their socio-economic condi...
Here is all you need to know about feeding and keeping sheep in a completely revised edition in The ...
This book is intended to be a reference text for veterinarians who provide clinical services to shee...
One title included in the 'Oxford Tropical Handbook Series' that has stood the test of time is Alan ...
Sheep is the second volume in this series to be produced in the field of animal production: it follo...
With its detailed presentation of characteristics and requirements, this booklet outlines how to rai...
The study was carried out in Bensa district of Sidama zone, Southern Ethiopia. Agro-ecologically, th...
Introduction; Choice of breed; Sheep management systems; Selection and breeding; Reproduction of she...
In the region of Trás-os-Montes, in the Northeast of Portugal, the breeding of sheep is quite releva...
This book is written both for livestock specialists and for development workers who have not been fo...
Sheep nutrition is of paramount importance for ensuring sustainable sheep production, regardless of ...
This book presents a compilation of the latest findings from reputed researchers around the globe, c...
Trás-os-Montes, Northeastern Portugal, is one of the most disfavoured areas in the country and in ...
This book examines the branch of animal husbandry of sheep farming. It focuses on sheep feeding in r...
This book provides an overview of sheep husbandry in different parts of the world, including informa...
Solutions for improving the situation of poor farmers must be relevant to their socio-economic condi...
Here is all you need to know about feeding and keeping sheep in a completely revised edition in The ...
This book is intended to be a reference text for veterinarians who provide clinical services to shee...
One title included in the 'Oxford Tropical Handbook Series' that has stood the test of time is Alan ...
Sheep is the second volume in this series to be produced in the field of animal production: it follo...
With its detailed presentation of characteristics and requirements, this booklet outlines how to rai...
The study was carried out in Bensa district of Sidama zone, Southern Ethiopia. Agro-ecologically, th...
Introduction; Choice of breed; Sheep management systems; Selection and breeding; Reproduction of she...
In the region of Trás-os-Montes, in the Northeast of Portugal, the breeding of sheep is quite releva...
This book is written both for livestock specialists and for development workers who have not been fo...
Sheep nutrition is of paramount importance for ensuring sustainable sheep production, regardless of ...
This book presents a compilation of the latest findings from reputed researchers around the globe, c...
Trás-os-Montes, Northeastern Portugal, is one of the most disfavoured areas in the country and in ...
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