Background: Coffee contains caffeine. Caffeine is the main component that influences the response of the cardiovascular system and blood pressure (BP). Acute response of coffee to increased BP is related to caffeine. Objectives: This study aims to analyze the acute response of coffee consumption on BP in healthy females therefore coffee is an alternative therapy for hypotension. Methods: The research design was a clinical trial. Treatment: black coffee, Gayo’s Arabica, 10 mg, coffee brewed with 150 ml of boiling water, without sugar. BP was examined using a mercury sphygmomanometer and stethoscope. BP each subject was examined twice and averaged. BP was checked 3 times: before, 30, and 60 minutes after coffee consumption. All subjects wer...
The percentage of hypertension sufferers wherein women who have a higher hypertension rate is 28.8%,...
Caffeine present in tea and coffee, the most commonly used beverages, has been implicated to have lo...
Abstract Background The purpose of this study was to examine the effects of a functional coffee beve...
The purpose of this research is to establish whether or not coffee has an adverse impact on blood pr...
Purpose: Coffee is a widely consumed beverage and small health effects of substances in coffee may h...
We sought to assess the effect of coffee consumption on blood pressure in humans. Our data sources i...
Despite the great number of studies about the effects of coffee on blood pressure and possible impli...
Hypertension is known as the silent killer or deadly disease in secret because it has no specific si...
Johanna M GeleijnseDivision of Human Nutrition, Wageningen University, The NetherlandsAbstract: This...
Coffee is one of the most popular beverages in the UK. This study investigated the acute effects of ...
BACKGROUND: The long-term longitudinal evidence for a relation between coffee intake and hypertensio...
Background: The long-term longitudinal evidence for a relation between coffee intake and hypertensio...
BACKGROUND: Coffee is the most widely consumed beverage in the world and has been known to have effe...
This study examined the relationship between the frequency of coffee consumption and blood pressure ...
AbstractIntroduction: Hypertension is one of the most common diseases in the community. Hypertension...
The percentage of hypertension sufferers wherein women who have a higher hypertension rate is 28.8%,...
Caffeine present in tea and coffee, the most commonly used beverages, has been implicated to have lo...
Abstract Background The purpose of this study was to examine the effects of a functional coffee beve...
The purpose of this research is to establish whether or not coffee has an adverse impact on blood pr...
Purpose: Coffee is a widely consumed beverage and small health effects of substances in coffee may h...
We sought to assess the effect of coffee consumption on blood pressure in humans. Our data sources i...
Despite the great number of studies about the effects of coffee on blood pressure and possible impli...
Hypertension is known as the silent killer or deadly disease in secret because it has no specific si...
Johanna M GeleijnseDivision of Human Nutrition, Wageningen University, The NetherlandsAbstract: This...
Coffee is one of the most popular beverages in the UK. This study investigated the acute effects of ...
BACKGROUND: The long-term longitudinal evidence for a relation between coffee intake and hypertensio...
Background: The long-term longitudinal evidence for a relation between coffee intake and hypertensio...
BACKGROUND: Coffee is the most widely consumed beverage in the world and has been known to have effe...
This study examined the relationship between the frequency of coffee consumption and blood pressure ...
AbstractIntroduction: Hypertension is one of the most common diseases in the community. Hypertension...
The percentage of hypertension sufferers wherein women who have a higher hypertension rate is 28.8%,...
Caffeine present in tea and coffee, the most commonly used beverages, has been implicated to have lo...
Abstract Background The purpose of this study was to examine the effects of a functional coffee beve...