Sheep milk yield and milk composition traits play an important role in supplying newborn lambs with essential components such as amino acids, energy, vitamins and immune antibodies and are also of interest in terms of the nutritional value of the milk for human consumption. The aim of this study was to identify genomic regions and candidate genes for milk yield and milk composition traits through genome-wide SNP analyses between high and low performing ewes of the Egyptian Barki sheep breed, which is well adapted to the harsh conditions of North-East Africa. Therefore, out of a herd of 111 ewes of the Egyptian Barki sheep breed (IBD = 0.08), ewes representing extremes in milk yield and milk quality traits (n = 25 for each group of animals) ...
We have previously reported the possible segregation of major gene(s) for milk yield and fat correct...
In the Mediterranean basin countries, the dairy sheep production is usually based on local breeds, w...
Milk yield is the most important dairy sheep trait and constitutes the key genetic improvement goal ...
Sheep play a critical role in the agricultural and livestock sector in Egypt. For sheep meat product...
Genome-wide association studies (GWASes) have become a powerful tool for identifying genomic regions...
Genome-wide association studies (GWASes) have become a powerful tool for identifying genomic regions...
Over the last years, high-throughput technologies have provided the opportunity to explore the genom...
The New Zealand dairy sheep industry has grown markedly in the last decades. With better genetics an...
The great achievements in livestock species selection during the last 50 years largely relied on qua...
The great achievements in livestock species selection during the last 50 years largely relied on qua...
In this study, we conducted a genome-wide association study (GWAS) for five milk production traits i...
In this study, we conducted a genome-wide association study (GWAS) for five milk production traits i...
The objective of this study was to uncover genomic regions explaining a substantial proportion of th...
Milk yield is the most important dairy sheep trait and constitutes the key genetic improvement goal ...
In the Mediterranean basin countries, the dairy sheep production is usually based on local breeds, w...
We have previously reported the possible segregation of major gene(s) for milk yield and fat correct...
In the Mediterranean basin countries, the dairy sheep production is usually based on local breeds, w...
Milk yield is the most important dairy sheep trait and constitutes the key genetic improvement goal ...
Sheep play a critical role in the agricultural and livestock sector in Egypt. For sheep meat product...
Genome-wide association studies (GWASes) have become a powerful tool for identifying genomic regions...
Genome-wide association studies (GWASes) have become a powerful tool for identifying genomic regions...
Over the last years, high-throughput technologies have provided the opportunity to explore the genom...
The New Zealand dairy sheep industry has grown markedly in the last decades. With better genetics an...
The great achievements in livestock species selection during the last 50 years largely relied on qua...
The great achievements in livestock species selection during the last 50 years largely relied on qua...
In this study, we conducted a genome-wide association study (GWAS) for five milk production traits i...
In this study, we conducted a genome-wide association study (GWAS) for five milk production traits i...
The objective of this study was to uncover genomic regions explaining a substantial proportion of th...
Milk yield is the most important dairy sheep trait and constitutes the key genetic improvement goal ...
In the Mediterranean basin countries, the dairy sheep production is usually based on local breeds, w...
We have previously reported the possible segregation of major gene(s) for milk yield and fat correct...
In the Mediterranean basin countries, the dairy sheep production is usually based on local breeds, w...
Milk yield is the most important dairy sheep trait and constitutes the key genetic improvement goal ...