One way to minimize the impacts caused by water deficit (WD) in agriculture is the use of tolerant cultivars. The physiological evaluation of plants through the potential quantum efficiency of photosystem II (Fv/Fm) and estimated chlorophyll content (SPAD index) can be an effective tool in the selection and recommendation of water deficit-tolerant cultivars. Within this context, the aim of this study was to evaluate the physiological responses of sugarcane cultivars classified as tolerant or susceptible to water deficit. The experiment was carried out near the city of Jaú, SP, Brazil in a greenhouse, between July and December 2013. The experimental design was completely randomized in a 4 x 2 factorial arrangement, with four replications. We...
The objective of this study was to compare the gas exchange, photosynthetic capacity and water poten...
Photosynthesis, chlorophyll fluorescence and leaf water parameters were measured in six Portuguese m...
O déficit hídrico é o principal fator limitante na produtividade das culturas agrícolas. Com a cresc...
Increasing water scarcity and depleted water productivity in irrigated soils are inducing farmers to...
The sugarcane (Saccharum spp.) is a globally important not only for sugar production but also for th...
Water deficit is the main limiting factor for sugarcane yield worldwide. Under this stress, the crop...
Water deficit is an important exogenous factor that enhances the influx of sucrose into sugarcane (S...
The objective of this study was to evaluate the responses of sugar cane subject to water stress by p...
Parâmetros fisiológicos de cultivares de cana-de-açúcar submetidas ao déficit hídrico. Para investig...
For sugarcane (Saccharum spp.) crops, the effects of an environmental stress, especially water defic...
The relationships between physiological variables and sugarcane productivity under water deficit con...
Water deficit is one of the factors which most limit agriculture yield and growth. Although sugar ca...
Water stress (drought and flood) is one of the major factors that limits sugarcane growth and yield....
The aim of this work was to study the physiological responses of three contrasting cultivars of suga...
Sugarcane is one of the most important crops for Brazilian agribusiness, despite water stress being ...
The objective of this study was to compare the gas exchange, photosynthetic capacity and water poten...
Photosynthesis, chlorophyll fluorescence and leaf water parameters were measured in six Portuguese m...
O déficit hídrico é o principal fator limitante na produtividade das culturas agrícolas. Com a cresc...
Increasing water scarcity and depleted water productivity in irrigated soils are inducing farmers to...
The sugarcane (Saccharum spp.) is a globally important not only for sugar production but also for th...
Water deficit is the main limiting factor for sugarcane yield worldwide. Under this stress, the crop...
Water deficit is an important exogenous factor that enhances the influx of sucrose into sugarcane (S...
The objective of this study was to evaluate the responses of sugar cane subject to water stress by p...
Parâmetros fisiológicos de cultivares de cana-de-açúcar submetidas ao déficit hídrico. Para investig...
For sugarcane (Saccharum spp.) crops, the effects of an environmental stress, especially water defic...
The relationships between physiological variables and sugarcane productivity under water deficit con...
Water deficit is one of the factors which most limit agriculture yield and growth. Although sugar ca...
Water stress (drought and flood) is one of the major factors that limits sugarcane growth and yield....
The aim of this work was to study the physiological responses of three contrasting cultivars of suga...
Sugarcane is one of the most important crops for Brazilian agribusiness, despite water stress being ...
The objective of this study was to compare the gas exchange, photosynthetic capacity and water poten...
Photosynthesis, chlorophyll fluorescence and leaf water parameters were measured in six Portuguese m...
O déficit hídrico é o principal fator limitante na produtividade das culturas agrícolas. Com a cresc...