Add to ORKGThe Statement of the Problem: This research proposes to identify and evaluate the existing management practices and management performance of two categories of restaurants by comparing the Chinese specialty restaurant to the American specialty restaurant in the Miami, Florida area
Working and completing over 300 hours at the Asian Health Institute (AHI) allowed me the bridge the ...
The globalization of markets has created many opportunities for service firms to expand internationa...
© 2017, © Emerald Publishing Limited. Purpose: The purpose of this paper is to investigate the servi...
Yoo, JoanneThe food and beverage sector in China has grown in tandem with the larger Chinese economy...
Thesis (S.M. in Management Studies)--Massachusetts Institute of Technology, Sloan School of Manageme...
This paper aims to know the management practices being followed by Kimpura and Sugi Japanese Restaur...
The demand for Filipino managers would most likely increase in the next few years, because they have...
Paper discusses a variety of factors have been identified as contributing to a restaurant’s failure ...
“Time-honored” catering enterprises in China are currently facing severe tests as well as a rare opp...
Turku is one of the biggest cities in Finland. There are many Chinese immigrants inhabitant in Turku...
This study is a descriptive-normative research. It attempted to investigate the restaurants’ firm pe...
[[abstract]]The aim of this study is to evaluate the service quality performance of Taiwanese foreig...
Title from PDF of title page (University of Missouri--Columbia, viewed on June 22, 2010).The entire ...
The Statement of the Problem: The purpose of this study is to determine and analyze the attitude of ...
This study evaluates the managerial efficiency of food and beverage companies by employing the outpu...
Working and completing over 300 hours at the Asian Health Institute (AHI) allowed me the bridge the ...
The globalization of markets has created many opportunities for service firms to expand internationa...
© 2017, © Emerald Publishing Limited. Purpose: The purpose of this paper is to investigate the servi...
Yoo, JoanneThe food and beverage sector in China has grown in tandem with the larger Chinese economy...
Thesis (S.M. in Management Studies)--Massachusetts Institute of Technology, Sloan School of Manageme...
This paper aims to know the management practices being followed by Kimpura and Sugi Japanese Restaur...
The demand for Filipino managers would most likely increase in the next few years, because they have...
Paper discusses a variety of factors have been identified as contributing to a restaurant’s failure ...
“Time-honored” catering enterprises in China are currently facing severe tests as well as a rare opp...
Turku is one of the biggest cities in Finland. There are many Chinese immigrants inhabitant in Turku...
This study is a descriptive-normative research. It attempted to investigate the restaurants’ firm pe...
[[abstract]]The aim of this study is to evaluate the service quality performance of Taiwanese foreig...
Title from PDF of title page (University of Missouri--Columbia, viewed on June 22, 2010).The entire ...
The Statement of the Problem: The purpose of this study is to determine and analyze the attitude of ...
This study evaluates the managerial efficiency of food and beverage companies by employing the outpu...
Working and completing over 300 hours at the Asian Health Institute (AHI) allowed me the bridge the ...
The globalization of markets has created many opportunities for service firms to expand internationa...
© 2017, © Emerald Publishing Limited. Purpose: The purpose of this paper is to investigate the servi...