The nutritious concerns of young adults are of particular importance to fast food operators. The author reports on a study of this population designed to determine whether young adults are concerned about healthier menu items and if that would affect their choice to eat at fast food places
Fast food consumption is linked to poor health, yet many older adults regularly consume fast food. U...
Medical College, Abbottabad conducted a study mainly to investigate the patterns and perceptions of ...
Research shows that the diet of young people is not healthy and the basis of unhealthy nutrition is ...
Abstract: Maintaining a nutritious diet throughout one's life can help prevent malnutrition and vari...
Objectives: This study tested whether days on campus, financial access through a meal plan, and heal...
Understanding food choice is critical to developing effective health promotion efforts to counter th...
Understanding food choice is critical to developing effective health promotion efforts to counter th...
Young adults, especially college students, in the United States (U.S.) have to make independent deci...
Analyzes fast food outlets' menu composition, external advertising, and in-store marketing to youth ...
Poor nutrition in young adulthood can increase risk of obesity, cancer, cardiovascular disease, and ...
Abstract Background Recent studies suggest that neighborhood fast food restaurant availability is re...
Objectives: This research was carried to find the factors influencing student’s preference for fast ...
The objectives of this study were to determine how often Grand Valley State University (GVSU) studen...
The concept of meal as eating a variety of kinds of food at regular intervals have now been replaced...
Due to the link that has been established with obesity and foods prepared outside the home, recent r...
Fast food consumption is linked to poor health, yet many older adults regularly consume fast food. U...
Medical College, Abbottabad conducted a study mainly to investigate the patterns and perceptions of ...
Research shows that the diet of young people is not healthy and the basis of unhealthy nutrition is ...
Abstract: Maintaining a nutritious diet throughout one's life can help prevent malnutrition and vari...
Objectives: This study tested whether days on campus, financial access through a meal plan, and heal...
Understanding food choice is critical to developing effective health promotion efforts to counter th...
Understanding food choice is critical to developing effective health promotion efforts to counter th...
Young adults, especially college students, in the United States (U.S.) have to make independent deci...
Analyzes fast food outlets' menu composition, external advertising, and in-store marketing to youth ...
Poor nutrition in young adulthood can increase risk of obesity, cancer, cardiovascular disease, and ...
Abstract Background Recent studies suggest that neighborhood fast food restaurant availability is re...
Objectives: This research was carried to find the factors influencing student’s preference for fast ...
The objectives of this study were to determine how often Grand Valley State University (GVSU) studen...
The concept of meal as eating a variety of kinds of food at regular intervals have now been replaced...
Due to the link that has been established with obesity and foods prepared outside the home, recent r...
Fast food consumption is linked to poor health, yet many older adults regularly consume fast food. U...
Medical College, Abbottabad conducted a study mainly to investigate the patterns and perceptions of ...
Research shows that the diet of young people is not healthy and the basis of unhealthy nutrition is ...