We estimated trophic position and carbon source for three consumers (Florida gar, Lepisosteus platyrhincus; eastern mosquitofish, Gambusia holbrooki; and riverine grass shrimp, Palaemonetes paludosus) from 20 sites representing gradients of productivity and hydrological disturbance in the southern Florida Everglades, U.S.A. We characterized gross primary productivity at each site using light/dark bottle incubation and stem density of emergent vascular plants. We also documented nutrient availability as total phosphorus (TP) in floc and periphyton, and the density of small fishes. Hydrological disturbance was characterized as the time since a site was last dried and the average number of days per year the sites were inundated for the previou...
We hypothesize that standing crops of consumers reflect patterns of allochthonous nutrient transport...
We hypothesize that standing crops of consumers reflect patterns of allochthonous nutrient transport...
We hypothesize that standing crops of consumers reflect patterns of allochthonous nutrient transport...
We estimated trophic position and carbon source for three consumers (Florida gar, Lepisosteus platyr...
The Florida Everglades ecosystem is controlled to a large extent by the interactions between hydrolo...
We hypothesize that standing crops of consumers reflect patterns of allochthonous nutrient transport...
We hypothesize that standing crops of consumers reflect patterns of allochthonous nutrient transport...
We hypothesize that standing crops of consumers reflect patterns of allochthonous nutrient transport...
Food-web structure can shape population dynamics and ecosystem functioning and stability. We investi...
We hypothesize that standing crops of consumers reflect patterns of allochthonous nutrient transport...
1. The roles of nutrients, disturbance and predation in regulating consumer densities have long been...
We hypothesize that standing crops of consumers reflect patterns of allochthonous nutrient transport...
We hypothesize that standing crops of consumers reflect patterns of allochthonous nutrient transport...
We hypothesize that standing crops of consumers reflect patterns of allochthonous nutrient transport...
We hypothesize that standing crops of consumers reflect patterns of allochthonous nutrient transport...
We hypothesize that standing crops of consumers reflect patterns of allochthonous nutrient transport...
We hypothesize that standing crops of consumers reflect patterns of allochthonous nutrient transport...
We hypothesize that standing crops of consumers reflect patterns of allochthonous nutrient transport...
We estimated trophic position and carbon source for three consumers (Florida gar, Lepisosteus platyr...
The Florida Everglades ecosystem is controlled to a large extent by the interactions between hydrolo...
We hypothesize that standing crops of consumers reflect patterns of allochthonous nutrient transport...
We hypothesize that standing crops of consumers reflect patterns of allochthonous nutrient transport...
We hypothesize that standing crops of consumers reflect patterns of allochthonous nutrient transport...
Food-web structure can shape population dynamics and ecosystem functioning and stability. We investi...
We hypothesize that standing crops of consumers reflect patterns of allochthonous nutrient transport...
1. The roles of nutrients, disturbance and predation in regulating consumer densities have long been...
We hypothesize that standing crops of consumers reflect patterns of allochthonous nutrient transport...
We hypothesize that standing crops of consumers reflect patterns of allochthonous nutrient transport...
We hypothesize that standing crops of consumers reflect patterns of allochthonous nutrient transport...
We hypothesize that standing crops of consumers reflect patterns of allochthonous nutrient transport...
We hypothesize that standing crops of consumers reflect patterns of allochthonous nutrient transport...
We hypothesize that standing crops of consumers reflect patterns of allochthonous nutrient transport...
We hypothesize that standing crops of consumers reflect patterns of allochthonous nutrient transport...