Throughout this article, we utilize consumption dominance curves, a tool developed by Makdissi and Wodon (2002) to analyze the impacts on poverty brought on by changes in the food subsidy system in Egypt. The Egypt Integrated Household Survey (EIHS) of 1997 allows us to conclude that changes brought to these subsidies have not always worked towards alleviating poverty
Egypt has a large food subsidy program that has created a relatively effective social safety net, bu...
Egypt’s food subsidy system has been a mainstay of the government’s long-term policy of promoting so...
Despite achieving a significant cost reduction over the past two decades, the absolute cost of food ...
Throughout this article, we utilize consumption dominance curves, a tool developed by Makdissi and W...
This study assesses targeting efficiency and effectiveness of the two most important welfare program...
Most Egyptians receive food subsidies, which are the cornerstone of the country’s social protection ...
In Egypt, the Food Subsidy Programme (FSP) contributes greatly to social stability, yet there is aca...
Food is a vital part of poor households' budgets and so subsidizing staple foods would appear to be ...
In this paper, we use a positional dominance approach to assess the desirability of eliminating food...
The Egyptian food subsidy system plays an important role in providing basic goods at low prices, to ...
Food subsidy is one of the policies considered to protect consumer welfare against food price increa...
Despite achieving a significant cost reduction over the past two decades, the absolute cost of food ...
International audienceFood subsidy is one of the policies considered to protect consumer welfare aga...
Despite achieving a significant cost reduction over the past two decades, the absolute cost of food ...
Egypt has a large food subsidy program that has created a relatively effective social safety net, bu...
Egypt has a large food subsidy program that has created a relatively effective social safety net, bu...
Egypt’s food subsidy system has been a mainstay of the government’s long-term policy of promoting so...
Despite achieving a significant cost reduction over the past two decades, the absolute cost of food ...
Throughout this article, we utilize consumption dominance curves, a tool developed by Makdissi and W...
This study assesses targeting efficiency and effectiveness of the two most important welfare program...
Most Egyptians receive food subsidies, which are the cornerstone of the country’s social protection ...
In Egypt, the Food Subsidy Programme (FSP) contributes greatly to social stability, yet there is aca...
Food is a vital part of poor households' budgets and so subsidizing staple foods would appear to be ...
In this paper, we use a positional dominance approach to assess the desirability of eliminating food...
The Egyptian food subsidy system plays an important role in providing basic goods at low prices, to ...
Food subsidy is one of the policies considered to protect consumer welfare against food price increa...
Despite achieving a significant cost reduction over the past two decades, the absolute cost of food ...
International audienceFood subsidy is one of the policies considered to protect consumer welfare aga...
Despite achieving a significant cost reduction over the past two decades, the absolute cost of food ...
Egypt has a large food subsidy program that has created a relatively effective social safety net, bu...
Egypt has a large food subsidy program that has created a relatively effective social safety net, bu...
Egypt’s food subsidy system has been a mainstay of the government’s long-term policy of promoting so...
Despite achieving a significant cost reduction over the past two decades, the absolute cost of food ...