The warm phase of El Nino Southern Oscillation (ENSO) is characterized in Peru by positive sea surface temperatures and negative sea level pressure anomalies. Biotic responses to this event range from changes in species composition, abundance and biomass, changes in reproductive success, larval dispersal and recruitment, as well as changes in food availability, competition and predation. The thesis characterized fishermen livelihoods and how they responded to El Nino events in two sites in the North (Sechura) and South (Pisco) of Peru. Additionally, it explored how institutions enable or constrain fishermen livelihoods andresponses to El Nino. While both sites have different histories of ENSO related impacts, they share the fact that the ar...
Tropical fisheries substantially contribute to the well-being of societies in both the tropics and t...
The present study aimed to map out the current threats and anticipated impacts of climate change on ...
Fisheries support livelihood of over half a billion of people globally. Many of these people live in...
The warm phase of El Nino Southern Oscillation (ENSO) is characterized in Peru by positive sea surfa...
This study explores the relationship between climate change and artisanal marine fisheries in the re...
Peru’s industrial fishery centers on the Peruvian anchoveta (Engraulis ringens), which is highly pro...
Species composition is known to naturally change over time; however, these fluctuations happen frequ...
The Peruvian anchovy fishery is the largest worldwide in terms of catches. The fishery started durin...
El Niño Southern Oscillation (ENSO) produces ecosystem-wide changes and plays a large role in the pr...
The Peruvian anchovy fishery is constituted by the species Engraulis ringens (Engraulididae: Clupei...
The vulnerabilities of fishing communities to climate and environmental change epresent major issues...
Fishery resource Engraulis ringens “anchovy” bioeconomy sustainability is being affected by El Niño ...
There is increasing concern over the consequences of global warming for the food security and liveli...
San Sebastian, one of the four fishing villages in the Eastern part of the Municipality of Lagonoy, ...
The fisheries sector in India and Kerala, though performing well, faces serious challenges such as s...
Tropical fisheries substantially contribute to the well-being of societies in both the tropics and t...
The present study aimed to map out the current threats and anticipated impacts of climate change on ...
Fisheries support livelihood of over half a billion of people globally. Many of these people live in...
The warm phase of El Nino Southern Oscillation (ENSO) is characterized in Peru by positive sea surfa...
This study explores the relationship between climate change and artisanal marine fisheries in the re...
Peru’s industrial fishery centers on the Peruvian anchoveta (Engraulis ringens), which is highly pro...
Species composition is known to naturally change over time; however, these fluctuations happen frequ...
The Peruvian anchovy fishery is the largest worldwide in terms of catches. The fishery started durin...
El Niño Southern Oscillation (ENSO) produces ecosystem-wide changes and plays a large role in the pr...
The Peruvian anchovy fishery is constituted by the species Engraulis ringens (Engraulididae: Clupei...
The vulnerabilities of fishing communities to climate and environmental change epresent major issues...
Fishery resource Engraulis ringens “anchovy” bioeconomy sustainability is being affected by El Niño ...
There is increasing concern over the consequences of global warming for the food security and liveli...
San Sebastian, one of the four fishing villages in the Eastern part of the Municipality of Lagonoy, ...
The fisheries sector in India and Kerala, though performing well, faces serious challenges such as s...
Tropical fisheries substantially contribute to the well-being of societies in both the tropics and t...
The present study aimed to map out the current threats and anticipated impacts of climate change on ...
Fisheries support livelihood of over half a billion of people globally. Many of these people live in...