The objective of this study was to characterize the diversity of arbuscular mycorrhizal fungal (AMF) communities colonizing the roots of Vigna unguiculata (L.) plants cultivated in two different sites in Senegal. Roots of cowpea plants and soil samples were collected from two fields (Ngothie and Diokoul) in the rural community of Dya (Senegal). Microscopic observations of the stained roots indicated a high colonization rate in roots from Ngothie site as compared to those from Diokoul site. The partial small subunit of ribosomal DNA genes was amplified from the genomic DNA extracted from these roots by polymerase chain reaction (PCR) with the universal primer NS31 and a fungal-specific primer AML2. Nucleotide sequence analysis revealed that ...
The objective of this study was to investigate on how the interactions between the microbial syrnbio...
Arbuscular mycorrhizal fungi (AMF) play a key role in medicinal plant species, besides their ecologi...
The diversity of #Bradyrhizobium# strains nodulating three cowpea (#Vigna unguiculata# L. Walp.) cul...
Assessment of diversity and understanding factors underlying species distribution are fundamental th...
Objective: The use of symbiotic microorganisms as mycorrhizal fungi to improve the availability of n...
Cowpea is one of the most important food legume crops in Burkina Faso. It is able to associate with ...
peer reviewedCowpea (Vigna unguiculata L. Walp.) is an important African food legume suitable for dr...
Cowpea (Vigna unguiculata L. Walp.) is an important African food legume suitable for dry regions. It...
The genetic diversity of native cowpea rhizobia originating from 60 sites across four eco-geographic...
The rapid decline of soil fertility of cultivated lands in the sub-Saharan savannas of West Africa i...
Afzelia africana, Entada africana, and Pterocarpus erinaceus are economically important tropical tre...
Arbuscular mycorrhizal fungi (AMF) are organisms that form mutualistic associations with most plants...
Population and diversity of arbuscular mycorrhiza fungi (AMF) are varied in the soil and influenced ...
The objective of this study was to investigate on how the interactions between the microbial syrnbio...
Arbuscular mycorrhizal fungi (AMF) play a key role in medicinal plant species, besides their ecologi...
The diversity of #Bradyrhizobium# strains nodulating three cowpea (#Vigna unguiculata# L. Walp.) cul...
Assessment of diversity and understanding factors underlying species distribution are fundamental th...
Objective: The use of symbiotic microorganisms as mycorrhizal fungi to improve the availability of n...
Cowpea is one of the most important food legume crops in Burkina Faso. It is able to associate with ...
peer reviewedCowpea (Vigna unguiculata L. Walp.) is an important African food legume suitable for dr...
Cowpea (Vigna unguiculata L. Walp.) is an important African food legume suitable for dry regions. It...
The genetic diversity of native cowpea rhizobia originating from 60 sites across four eco-geographic...
The rapid decline of soil fertility of cultivated lands in the sub-Saharan savannas of West Africa i...
Afzelia africana, Entada africana, and Pterocarpus erinaceus are economically important tropical tre...
Arbuscular mycorrhizal fungi (AMF) are organisms that form mutualistic associations with most plants...
Population and diversity of arbuscular mycorrhiza fungi (AMF) are varied in the soil and influenced ...
The objective of this study was to investigate on how the interactions between the microbial syrnbio...
Arbuscular mycorrhizal fungi (AMF) play a key role in medicinal plant species, besides their ecologi...
The diversity of #Bradyrhizobium# strains nodulating three cowpea (#Vigna unguiculata# L. Walp.) cul...