Pro-anorexia is a subculture of anorexia nervosa sufferers who vary from rejecting treatment to embracing the disorder as a lifestyle choice. Anorexia is consistently linked to body dissatisfaction and this dissatisfaction can be related to internalization of the thin body ideal. One of the main disseminators of the thin female body ideal is the media. Higher frequency of appearance-based social comparisons to such ideals contribute to thin ideal internalization and body dissatisfaction. A common element in pro anorexia communities is thinspiration, or media which promotes weight loss and idolizes extremely thin female celebrities. This research investigated pro-anorexia pages on Facebook and Pinterest in relation to the body and clothing i...
On the one hand, this research tries to show the proliferation and promotion of content that encoura...
The use of thinspiration and social networking by girls with eating disorders on social media websit...
Set against a background of rapid growth in the dieting industry and increasing trends towards eatin...
In recent years, websites that stress the message of thinness as the ideal and only choice have surf...
The impact of thin ideal media exposure on women’s self and body cognitions has been a widely explor...
The current study investigates the extent to which UVM students are aware of and visit “pro-ana” onl...
Media often portrays women of an unattainable stature. This unattainable stature is commonly referre...
Thinspiration and pro eating disorder (“pro ana”) social media content is prevalent and widely used ...
This book interrogates the thin ideal in pro-anorexia online spaces and the way in which it operates...
Most people are reliant on social media- that is a known fact. While there are some positive aspects...
The present study develop an analyses concerning pro-anorexy webblogs. In this analyses we tried ide...
grantor: University of TorontoThe prevalence of eating disorders among young women has be...
Our Zine brings awareness to the effects of social media, advertisements, and societal standards on ...
The current study examines the effectiveness of a large-scale policy mandating disclaimers on media ...
This paper details the making of community and bodies in online environments, specifically the onlin...
On the one hand, this research tries to show the proliferation and promotion of content that encoura...
The use of thinspiration and social networking by girls with eating disorders on social media websit...
Set against a background of rapid growth in the dieting industry and increasing trends towards eatin...
In recent years, websites that stress the message of thinness as the ideal and only choice have surf...
The impact of thin ideal media exposure on women’s self and body cognitions has been a widely explor...
The current study investigates the extent to which UVM students are aware of and visit “pro-ana” onl...
Media often portrays women of an unattainable stature. This unattainable stature is commonly referre...
Thinspiration and pro eating disorder (“pro ana”) social media content is prevalent and widely used ...
This book interrogates the thin ideal in pro-anorexia online spaces and the way in which it operates...
Most people are reliant on social media- that is a known fact. While there are some positive aspects...
The present study develop an analyses concerning pro-anorexy webblogs. In this analyses we tried ide...
grantor: University of TorontoThe prevalence of eating disorders among young women has be...
Our Zine brings awareness to the effects of social media, advertisements, and societal standards on ...
The current study examines the effectiveness of a large-scale policy mandating disclaimers on media ...
This paper details the making of community and bodies in online environments, specifically the onlin...
On the one hand, this research tries to show the proliferation and promotion of content that encoura...
The use of thinspiration and social networking by girls with eating disorders on social media websit...
Set against a background of rapid growth in the dieting industry and increasing trends towards eatin...