peer-reviewedA completely randomised design experiment was conducted to determine if grouphoused grower-finisher pigs (43.9 to 95 kg) show differences in performance and nitrogen utilisation when provided with a single high lysine diet (11 g/kg) or with a mean lysine concentration of 9.5 g/kg, either as a single diet or as a series of two or four diets. Four hundred and forty pigs were assigned to four dietary treatments. The experimental treatments were (total lysine) (1) 11 g lysine/kg from day 0 to slaughter (SHD) (2) 10.5 g/kg lysine from day 0 to day 28 and 8.5 g/kg lysine from day 29 to slaughter (DFD) (3) 9.5 g/kg lysine from day 0 to slaughter (RFD) and (4) 11 g/kg lysine from day 0 to day 14, 10 g/kg lysine from day 14 to day 28, 9...
Two experiments were conducted to determine the effects of nutrient concentrations and complexity of...
Effects of reducing dietary content of crude protein (CP) and Lys on performance and carcass traits ...
Effects of reducing dietary content of crude protein (CP) and Lys on performance and carcass traits ...
A completely randomised design experiment was conducted to determine if grouphoused grower-finisher ...
The objective of this study was to evaluate phase-feeding strategies for grow-finish pigs under comm...
The objective of this study was to evaluate phase-feeding strategies for grow-finish pigs under comm...
The objective of this study was to evaluate whether simplification of phase-feeding strategies using...
The objective of this study was to evaluate whether simplification of phase-feeding strategies using...
This thesis evaluated the impact of a number of important components of the nutritional program for ...
This thesis evaluated the impact of a number of important components of the nutritional program for ...
The objective of this study was to compare phase feeding strategies for grow-finish pigs using the e...
We used a total of 11,653 pigs to examine the influence of a lysine phase-feeding regimen on growth ...
We used a total of 11,653 pigs to examine the influence of a lysine phase-feeding regimen on growth ...
Two experiments were conducted to determine the effects of nutrient concentrations and complexity of...
Publication history: Accepted - 2 February 2022; Published online - 7 February 2022This study inves...
Two experiments were conducted to determine the effects of nutrient concentrations and complexity of...
Effects of reducing dietary content of crude protein (CP) and Lys on performance and carcass traits ...
Effects of reducing dietary content of crude protein (CP) and Lys on performance and carcass traits ...
A completely randomised design experiment was conducted to determine if grouphoused grower-finisher ...
The objective of this study was to evaluate phase-feeding strategies for grow-finish pigs under comm...
The objective of this study was to evaluate phase-feeding strategies for grow-finish pigs under comm...
The objective of this study was to evaluate whether simplification of phase-feeding strategies using...
The objective of this study was to evaluate whether simplification of phase-feeding strategies using...
This thesis evaluated the impact of a number of important components of the nutritional program for ...
This thesis evaluated the impact of a number of important components of the nutritional program for ...
The objective of this study was to compare phase feeding strategies for grow-finish pigs using the e...
We used a total of 11,653 pigs to examine the influence of a lysine phase-feeding regimen on growth ...
We used a total of 11,653 pigs to examine the influence of a lysine phase-feeding regimen on growth ...
Two experiments were conducted to determine the effects of nutrient concentrations and complexity of...
Publication history: Accepted - 2 February 2022; Published online - 7 February 2022This study inves...
Two experiments were conducted to determine the effects of nutrient concentrations and complexity of...
Effects of reducing dietary content of crude protein (CP) and Lys on performance and carcass traits ...
Effects of reducing dietary content of crude protein (CP) and Lys on performance and carcass traits ...