Add to ORKGCabernet Sauvignon wines are among the most consumed in the world. The Campanha Gaúcha region, located in the southernmost state of Brazil, has excelled in the production of fine wines. The enological quality of a grape cultivar is primarily related to soil and climatic conditions of the cultivation region, which include differences from the soil, temperature, rainfall, solar radiation and relative humidity
São Francisco Valley (SFV) is located in Northeastern Brazil, in a tropical semi-arid region wh...
This study had the objective to evaluate the enological potential of Chenin Blanc grapes harvested f...
Tropical wines started being produced 30 years ago. The wine production in the São Francisco Valley-...
XV Congresso Latino-Americano de Viticultura e Enologia E XIII Congresso Brasileiro de Viticultura e...
This study aims to characterize the volatile and sensory profile of the six Cabernet Sauvignon wines...
Volatile composition of wines is a very complex and is derived from many sources, including the grap...
The influence of vineyard on wines was evaluated for the first time using a broader analytical appro...
The influence of vineyard on wines was evaluated for the first time using a broader analytical appro...
Supplementary Information: Supplementary data (geographical location, climate conditions, physico-ch...
ln the Northeast of Brazil, tropical wines have been produced there are twenty years ago. The region...
The objective of this study was to characterize the sensory profile of tropical wine of guard produc...
In this study, the aroma profiles of Cabernet Sauvignon wines from a new grape growing region, Loess...
The objective of this work was to evaluate the physicochemical composition of the Cabernet Sauvignon...
São Francisco Valley (SFV) is located in Northeastern Brazil, in a tropical semi-arid region where o...
Aims: Geographical indication plays an important role in the improvement of wine quality. In this co...
São Francisco Valley (SFV) is located in Northeastern Brazil, in a tropical semi-arid region wh...
This study had the objective to evaluate the enological potential of Chenin Blanc grapes harvested f...
Tropical wines started being produced 30 years ago. The wine production in the São Francisco Valley-...
XV Congresso Latino-Americano de Viticultura e Enologia E XIII Congresso Brasileiro de Viticultura e...
This study aims to characterize the volatile and sensory profile of the six Cabernet Sauvignon wines...
Volatile composition of wines is a very complex and is derived from many sources, including the grap...
The influence of vineyard on wines was evaluated for the first time using a broader analytical appro...
The influence of vineyard on wines was evaluated for the first time using a broader analytical appro...
Supplementary Information: Supplementary data (geographical location, climate conditions, physico-ch...
ln the Northeast of Brazil, tropical wines have been produced there are twenty years ago. The region...
The objective of this study was to characterize the sensory profile of tropical wine of guard produc...
In this study, the aroma profiles of Cabernet Sauvignon wines from a new grape growing region, Loess...
The objective of this work was to evaluate the physicochemical composition of the Cabernet Sauvignon...
São Francisco Valley (SFV) is located in Northeastern Brazil, in a tropical semi-arid region where o...
Aims: Geographical indication plays an important role in the improvement of wine quality. In this co...
São Francisco Valley (SFV) is located in Northeastern Brazil, in a tropical semi-arid region wh...
This study had the objective to evaluate the enological potential of Chenin Blanc grapes harvested f...
Tropical wines started being produced 30 years ago. The wine production in the São Francisco Valley-...