Add to ORKGThe objective of this work was to identify and quantify the anthocyanins present in new genetically breeding açaí accesse
The açaí berry (Euterpe oleracea, Mart.), fruit native to the Amazon region and explored mainly in t...
Açaí (Euterpe oleracea Mart.) - a common tropical palm has high social, economic, and environmental ...
Orientador: Adriana Vitorino RossiDissertação (mestrado) - Universidade Estadual de Campinas, Instit...
This research aimed to evaluate 32 genotypes of Oenocarpus distichus fruits regarding the contents o...
Euterpe oleracea is a widespread palm of the Amazonian floodplains. Its fruits, called açai, have ga...
Euterpe oleracea is a palm tree widely distributed in northern South America. Its greatest occurrenc...
Availability of analytical standards is a critical aspect in developing methods for quantitative ana...
Do extrato aquoso, congelado e liofilizado dos frutos do açaizeiro, foram extraídas as antocianinas ...
Commercialization of Euterpe oleracea fruit has increased because of its abundance in anthocyanins [...
AbstractAnthocyanins are natural colorants with increasing interest. Euterpe oleracea fruits (EOF) (...
Several investigations have proven the presence of anthocyanins in different parts of acai plants. T...
In the present research effort, production of a crude anthocyanin extract from the fruits of jussara...
The vast structural diversity of natural compounds found in plants provides unique opportunities for...
Flavonoids represent the most common and widely distributed group of plant phenolic compounds, and ...
Purpose. To classify and quantify anthocyanins in a vital dye extracted from the acai fruit (Euterpe...
The açaí berry (Euterpe oleracea, Mart.), fruit native to the Amazon region and explored mainly in t...
Açaí (Euterpe oleracea Mart.) - a common tropical palm has high social, economic, and environmental ...
Orientador: Adriana Vitorino RossiDissertação (mestrado) - Universidade Estadual de Campinas, Instit...
This research aimed to evaluate 32 genotypes of Oenocarpus distichus fruits regarding the contents o...
Euterpe oleracea is a widespread palm of the Amazonian floodplains. Its fruits, called açai, have ga...
Euterpe oleracea is a palm tree widely distributed in northern South America. Its greatest occurrenc...
Availability of analytical standards is a critical aspect in developing methods for quantitative ana...
Do extrato aquoso, congelado e liofilizado dos frutos do açaizeiro, foram extraídas as antocianinas ...
Commercialization of Euterpe oleracea fruit has increased because of its abundance in anthocyanins [...
AbstractAnthocyanins are natural colorants with increasing interest. Euterpe oleracea fruits (EOF) (...
Several investigations have proven the presence of anthocyanins in different parts of acai plants. T...
In the present research effort, production of a crude anthocyanin extract from the fruits of jussara...
The vast structural diversity of natural compounds found in plants provides unique opportunities for...
Flavonoids represent the most common and widely distributed group of plant phenolic compounds, and ...
Purpose. To classify and quantify anthocyanins in a vital dye extracted from the acai fruit (Euterpe...
The açaí berry (Euterpe oleracea, Mart.), fruit native to the Amazon region and explored mainly in t...
Açaí (Euterpe oleracea Mart.) - a common tropical palm has high social, economic, and environmental ...
Orientador: Adriana Vitorino RossiDissertação (mestrado) - Universidade Estadual de Campinas, Instit...