Role of Antioxidant Enzymes, Hydrogen Peroxide and PRProteins in the Compatible and Incompatible Interactions of Cowpea (Vigna unguiculata) Genotypes with the Fungus Colletotrichum gloeosporioides.
- OLIVEIRA, J. T. A.
- BARRETO, A. L. H.
- VASCONCELOS, I. M.
- ELOY, Y. R. G.
- GONDIM, D. M. F.
- FERNANDES, C. de F.
- FREIRE FILHO, F. R.
Publication date
December 2014
DOI Publisher
OMICS Publishing Group ISSN
2329-955XAbstract
This work was conducted to measured the time-course activities and evaluate the possible roles of superoxide dismutase (SOD), catalase (CAT), ascorbate peroxidase (APX) and hydrogen peroxide (H2 O2 ), and the pathogenesis-related proteins (PR-proteins), peroxidase (POX), β-1,3-glucanase (GLU) and chitinase (CHI), in the resistant (TE97) and susceptible (BR3) cowpea genotypes in response to C. gloeosporioides infection
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