Add to ORKGOur objectives were to determine the best combination of storage temperature and use of perforated plastic bags to decrease water loss and maintain the postharvest quality of pitaya fruit produced in California
The absence of economically competitive alternative technologies for the preservation of pitahaya fr...
ABSTRACT: Little information is available on the influence of temperature on plastic films wrapped o...
The commercial ripe fruit of two strains of ‘Nam Dok Mai’ mango (Mangifera indica L.), Gold Sritong ...
Pitaya (Hylocereus undatus) is an exotic non-climacteric fruit that reaches its best eating quality ...
Pitaya is a non-climacteric fruit, so it has to be harvested at the optimum edible stage of maturity...
Papaya is a fruit with considerable economic potential in the tropics as there are domestic markets ...
Passion fruit is generally considered to have a short storage life, because it is a very delicate, p...
Papaya fruits are vulnerable to high postharvest losses if harvesting and handling techniques are in...
The study determined how the quality of marketable fruits of papaya (Carica. papaya) could be affect...
Introduction. Rambutan (Nephelium lappaceum L.) is a kind of tropical ...
In this study, the effect of 1-MCP on physico-chemical changes of red pitaya during storage at 10c w...
Introduction. Açaí is a common palm in the Amazon River basin, from which a much-appreciated drink i...
Salak fruit is generally considered to have a short storage life, because it is perishable fruit. Th...
This study compared the postharvest quality of Hicaznar pomegranate fruit unpackaged and packaged wi...
7th International Postharvest Symposium -- JUN 25-29, 2012 -- Kuala Lumpur, MALAYSIAWOS: 00033471260...
The absence of economically competitive alternative technologies for the preservation of pitahaya fr...
ABSTRACT: Little information is available on the influence of temperature on plastic films wrapped o...
The commercial ripe fruit of two strains of ‘Nam Dok Mai’ mango (Mangifera indica L.), Gold Sritong ...
Pitaya (Hylocereus undatus) is an exotic non-climacteric fruit that reaches its best eating quality ...
Pitaya is a non-climacteric fruit, so it has to be harvested at the optimum edible stage of maturity...
Papaya is a fruit with considerable economic potential in the tropics as there are domestic markets ...
Passion fruit is generally considered to have a short storage life, because it is a very delicate, p...
Papaya fruits are vulnerable to high postharvest losses if harvesting and handling techniques are in...
The study determined how the quality of marketable fruits of papaya (Carica. papaya) could be affect...
Introduction. Rambutan (Nephelium lappaceum L.) is a kind of tropical ...
In this study, the effect of 1-MCP on physico-chemical changes of red pitaya during storage at 10c w...
Introduction. Açaí is a common palm in the Amazon River basin, from which a much-appreciated drink i...
Salak fruit is generally considered to have a short storage life, because it is perishable fruit. Th...
This study compared the postharvest quality of Hicaznar pomegranate fruit unpackaged and packaged wi...
7th International Postharvest Symposium -- JUN 25-29, 2012 -- Kuala Lumpur, MALAYSIAWOS: 00033471260...
The absence of economically competitive alternative technologies for the preservation of pitahaya fr...
ABSTRACT: Little information is available on the influence of temperature on plastic films wrapped o...
The commercial ripe fruit of two strains of ‘Nam Dok Mai’ mango (Mangifera indica L.), Gold Sritong ...